Skip to content
Do you want to verify your address?
If yes, please complete:
To access this new feature, we need to validate your account information to ensure the confidentiality of your metro&moi account.
Enter the postal code where you receive your metro&moi reward cheques so we can validate your identity.
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

FREE in-store pickup! Same low prices as the flyer. Shop Now!

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Caramel and Date Iced Coffee https://www.metro.ca/userfiles/image/recipes/cafe-glace-caramel-dattes-11257.jpg PT15M PT00M PT15M
Caramel and coffee sauceIn a small pot on medium, heat all the ingredients except the coffee until it begins to boil. Stir frequently. Lower the heat and simmer for 3 minutes until the dates soften.Pour into a blender and add the coffee. Pulse until you get a very smooth caramel.Iced coffeePour the caramel coffee into 2 large glasses.Add 1 cup (125 mL) of ice cubes in each glass.Slowly pour the plant-based milk over the ice cubes.Add 2 scoops of “ice cream” in each glass.Source: K for Katrine
2
4 2 5 3
Caramel and coffee sauce 1/2 tasse (125 ml) Medjool date pitted and tightly packed 2 tablespoon (30 ml) brown sugar 3/4 cup (180 ml) plant milk 1 teaspoon (5 ml) extract vanilla 2 teaspoon (10 ml) dairy-free margarine 1/4 teaspoon (1.25 ml) salt 3/4 cup (180 ml) hot espresso coffee Iced coffee 2 cups (500 ml) ice cubes 1 cup (250 ml) plant milk 4 dairy-free chocolate coconut ice cream
Caramel and Date Iced Coffee

Caramel and Date Iced Coffee

Rate this recipe
2 Votes
2
Accompaniments
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection

  • Caramel and coffee sauce
  • 1/2 tasse
    (125 ml)
    Medjool date pitted and tightly packed
  • 2 tablespoon
    (30 ml)
    brown sugar
  • 3/4 cup
    (180 ml)
    plant milk
    You might like:

    Flyer Deal  (1)
    Lactantia Purfiltre Milk

    Lactantia Purfiltre Milk

    $5.29 ea.

    2 l, Selected Varieties (Homo: $5.49)


  • 1 teaspoon
    (5 ml)
    extract vanilla
  • 2 teaspoon
    (10 ml)
    dairy-free margarine
  • 1/4 teaspoon
    (1.25 ml)
    salt
  • 3/4 cup
    (180 ml)
    hot espresso coffee
    You might like:

    Flyer Deals  (5)
    TIM HORTONS FRENCH VANILLA CAPPUCINO

    TIM HORTONS FRENCH VANILLA CAPPUCINO

    $8.49 ea.

    454 g


    TIMOTHY’S OR IRRESISTIBLES COFFEE CAPSULES

    TIMOTHY’S OR IRRESISTIBLES COFFEE CAPSULES

    $11.99

    30 un. SELECTED VARIETIES


    TIMOTHY’S OR IRRESISTIBLES COFFEE CAPSULES

    TIMOTHY’S OR IRRESISTIBLES COFFEE CAPSULES

    $11.99

    30 un. SELECTED VARIETIES


    SAVE $2.50
    LAVAZZA GROUND COFFEE

    LAVAZZA GROUND COFFEE

    $2.99 ea.

    250 g SELECTED VARIETIES


    SAVE $2.50
    LAVAZZA GROUND COFFEE

    LAVAZZA GROUND COFFEE

    $2.99 ea.

    250 g SELECTED VARIETIES



  • Iced coffee
    You might like:

    Flyer Deal  (1)
    TIM HORTONS INSTANT COFFEE

    TIM HORTONS INSTANT COFFEE

    $7.99 ea.

    100 g, SELECTED VARIETIES


  • 2 cups
    (500 ml)
    ice cubes
  • 1 cup
    (250 ml)
    plant milk
    You might like:

    Flyer Deal  (1)
    Lactantia Purfiltre Milk

    Lactantia Purfiltre Milk

    $5.29 ea.

    2 l, Selected Varieties (Homo: $5.49)


  • 4
    dairy-free chocolate coconut ice cream
    You might like:

    Flyer Deals  (3)
    SAVE $2.35
    NESTLÉ REAL DAIRY ICE CREAM, FROZEN DESSERT, NOVELTIES OR IRRESISTIBLES ICE CREAM

    NESTLÉ REAL DAIRY ICE CREAM, FROZEN DESSERT, NOVELTIES OR IRRESISTIBLES ICE CREAM

    $4.44 ea.

    SELECTED SIZES, SELECTED VARIETIES WHILE SUPPLIES LAST


    SAVE $2.35
    NESTLÉ REAL DAIRY ICE CREAM, FROZEN DESSERT, NOVELTIES OR IRRESISTIBLES ICE CREAM

    NESTLÉ REAL DAIRY ICE CREAM, FROZEN DESSERT, NOVELTIES OR IRRESISTIBLES ICE CREAM

    $4.44 ea.

    SELECTED SIZES, SELECTED VARIETIES WHILE SUPPLIES LAST


    SAVE $2.35
    NESTLÉ REAL DAIRY ICE CREAM, FROZEN DESSERT, NOVELTIES OR IRRESISTIBLES ICE CREAM

    NESTLÉ REAL DAIRY ICE CREAM, FROZEN DESSERT, NOVELTIES OR IRRESISTIBLES ICE CREAM

    $4.44 ea.

    SELECTED SIZES, SELECTED VARIETIES WHILE SUPPLIES LAST


Imprimer ma sélection

Preparation

Caramel and coffee sauce

In a small pot on medium, heat all the ingredients except the coffee until it begins to boil. Stir frequently. Lower the heat and simmer for 3 minutes until the dates soften.

Pour into a blender and add the coffee. Pulse until you get a very smooth caramel.

Iced coffee

Pour the caramel coffee into 2 large glasses.

Add 1 cup (125 mL) of ice cubes in each glass.

Slowly pour the plant-based milk over the ice cubes.

Add 2 scoops of “ice cream” in each glass.

Source: K for Katrine

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.