Related Recipes
Log in!
Welcome to Metro!
Log in to add your favourites.
Log in to take advantage of all your personalized benefits!
Log in to view My Quick Shop
Log in to view your orders
Already have an account?
A new way to connect! If you already have a metro account, simply enter your usual credentials to sign in.
What's a moiID identifier?
It's a new secure and unified connection method that will be deployed gradually at Metro, Jean Coutu, Super C, Brunet and Première Moisson.
Visit the help centerImportant
For a better browsing experience, this site has been optimized for Chrome on your device.
Subtotal:
Important!
Important
The product you've selected is unavailable at your chosen store it could not be added to your Cart.
Fast checkout
It will be used to make checkout faster in the future! You can modify it at any time.
Fast Checkout has been activated.
Your shopping preferences have been saved! They will be used to make checkout faster in the future! You can modify them at any time.
Delivery
nullnull, null, null
You can modify these options at any time in the “Fast Checkout” section of your account.
You can modify these options at any time in the "Quick order" section of your account.
Carbonara Delight
2013-08-06
https://www.metro.ca/userfiles/image/recipes/delices-carbonara-1802.jpg
PT15M
PT30M
PT45M
In a skillet, brown the pancetta or prosciutto in the olive oil over medium heat until all the fat has melted. Remove from heat and keep warm.Cook the fettuccine in a big pot of boiling, salted water. Meanwhile, whip the egg yolks in a bowl, then add the cream, half the cheese, a generous amount of pepper, and the white wine.When the pasta is cooked al dente, drain and add to the reserved fat in the skillet over medium heat. Stir well so that pasta absorbs the fat. Remove from heat and add the egg mixture. Stir quickly, then serve immediately on warmed plates. Serve the remainder of the Parmesan cheese separately.
4
Metro
3
15
5
2
3/4 cup (190 mL) pancetta or prosciutto sticks
1 Tbsp. (15 mL) olive oil
3 cups (750 mL) fettuccine or other pasta
4 egg yolk
1/4 cup (60 mL) cream 35 % m.f.
5 Tbsp. (75 mL) grated Parmesan cheese
1 Tbsp. (15 mL) white wine
ground black pepper to taste
Carbonara Delight
4
servings
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME
Ingredients
-
3/4 cup
(190 mL)pancetta or prosciutto sticks
-
1 Tbsp.
(15 mL)olive oil
-
3 cups
(750 mL)fettuccine or other pastaYou might like:
![]()
Flyer Deals
(5)
CHICKAPEA OR JOVIAL PASTA OR MARY’S CRACKERS
$5.99 ea.
120 - 340 g, SELECTED VARIETIES
BARILLA PASTA 340 - 410 g
2 for/ $5.00
SELECTED VARIETIES
CHICKAPEA OR JOVIAL PASTA OR MARY’S CRACKERS
$5.99 ea.
120 - 340 g, SELECTED VARIETIES
BARILLA PASTA 340 - 410 g
2 for/ $5.00
SELECTED VARIETIES
CHICKAPEA OR JOVIAL PASTA OR MARY’S CRACKERS
$5.99 ea.
120 - 340 g, SELECTED VARIETIES
-
4
egg yolkYou might like:
![]()
Flyer Deals
(2)
NATUREGG OR GOLDEGG OMEGA 3
$5.49 ea.
12 un SELECTED VARIETIES
NATUREGG OR GOLDEGG OMEGA 3
$5.49 ea.
12 un SELECTED VARIETIES
-
1/4 cup
(60 mL)cream 35 % m.f.You might like:
![]()
Flyer Deals
(2)
SELECTION CREAM
$2.99 ea.
473 ml - 1 L SELECTED VARIETIES
SELECTION CREAM
$2.99 ea.
473 ml - 1 L SELECTED VARIETIES
-
5 Tbsp.
(75 mL)grated Parmesan cheeseYou might like:
![]()
Flyer Deals
(3)
SELECTION BAR OR SHREDDED CHEESE
$3.99 ea.
SELECTED SIZES SELECTED VARIETIES
SELECTION BAR OR SHREDDED CHEESE
$3.99 ea.
SELECTED SIZES SELECTED VARIETIES
SELECTION BAR OR SHREDDED CHEESE
$3.99 ea.
SELECTED SIZES SELECTED VARIETIES
-
1 Tbsp.
(15 mL)white wine
-
ground black pepper to taste
Preparation
In a skillet, brown the pancetta or prosciutto in the olive oil over medium heat until all the fat has melted. Remove from heat and keep warm.
Cook the fettuccine in a big pot of boiling, salted water. Meanwhile, whip the egg yolks in a bowl, then add the cream, half the cheese, a generous amount of pepper, and the white wine.
When the pasta is cooked al dente, drain and add to the reserved fat in the skillet over medium heat. Stir well so that pasta absorbs the fat. Remove from heat and add the egg mixture. Stir quickly, then serve immediately on warmed plates. Serve the remainder of the Parmesan cheese separately.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
Error
Sorry, an error has occurred. Please refresh the page.
Error
Sorry, an error has occurred. Please refresh the page.
- By clicking the add button, the coupon will be instantly linked to your AIR MILES® Card.
- It will also be added to your shopping list and shopping cart.
- Present your card at checkout and the coupons will be instantly applied on eligible products.
- Find the card icon
to see your selected coupons.
