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Cheesy Lime Cauliflower Purée https://www.metro.ca/userfiles/image/recipes/puree-chou-fleur-7244.jpg PT10M PT04M PT14M
Bring water to a boil.Add cauliflower and coarse salt.Cook 4 minutes on medium. Drain.In a food processor, purée cauliflower.Add lime zest and juice and cream cheese. Season.Purée again. Adjust seasoning.This cauliflower purée is delicious with grilled fish.
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2 cups (500 mL) water 4 cups (1 L) cauliflower florets, washed 1 pinch coarse salt 1 strip lime zest 1 Tbsp. (15 mL) lime juice 1/4 cup (60 mL) light cream cheese salt and freshly ground pepper to taste
Cheesy Lime Cauliflower Purée

Cheesy Lime Cauliflower Purée

Rate this recipe
4 Votes
1 1/2
cups
0:10
Preparation
0:04
COOKING
0:14
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 cups
    (500 mL)
    water
  • 4 cups
    (1 L)
    cauliflower florets, washed
  • 1
    pinch coarse salt
  • 1
    strip lime zest
  • 1 Tbsp.
    (15 mL)
    lime juice
  • 1/4 cup
    (60 mL)
    light cream cheese

  • salt and freshly ground pepper to taste
Imprimer ma sélection

Preparation

Bring water to a boil.

Add cauliflower and coarse salt.

Cook 4 minutes on medium. Drain.

In a food processor, purée cauliflower.

Add lime zest and juice and cream cheese. Season.

Purée again. Adjust seasoning.

This cauliflower purée is delicious with grilled fish.

Source : Chef Caroline McCann

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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