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Chicken and Boursin Nachos https://www.metro.ca/userfiles/image/recipes/nachos-poulet-boursin-5872.jpg PT10M PT07M PT17M
Preheat oven at broil. Place nachos on a serving baking dish, distribute vegetables evenly then place strips of chicken. Add grated cheese. Arrange Boursin Cuisine at the center of the dish. Slide under the grill for a few minutes until grated cheese is melted. At serving time, dip nachos in the Boursin Cuisine Garlic & Fine Herbs.
4
10 g of plain nachos 1/2 red bell pepper, diced 1/2 green bell pepper, diced 1/4 cup (60 mL) black olives, sliced 1 tomato, seeded and diced 1/2 red onion, chopped 200 g grilled chicken breast, cut in strips 1 cup orange cheddar cheese, grated 125 g of Boursin Cuisine Garlic & Fine Herbs
Chicken and Boursin Nachos

Chicken and Boursin Nachos

Rate this recipe
3 Votes
4
servings
0:10
Preparation
0:07
COOKING
0:17
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 10 g
    of plain nachos
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    IRRESISTIBLES KETTLE CHIPS OR SELECTION POTATO CHIPS

    IRRESISTIBLES KETTLE CHIPS OR SELECTION POTATO CHIPS

    $0.99 ea.

    150 - 200 g SELECTED VARIETIES

    HEALTHY CRUNCH KALE CHIPS

    HEALTHY CRUNCH KALE CHIPS

    $4.49 ea.

    35 g SELECTED VARIETIES

    5 BONUS reward miles when you buy 2
    MISS VICKIE'S CHIPS, TOSTITOS TORTILLA CHIPS OR SALSA

    MISS VICKIE'S CHIPS, TOSTITOS TORTILLA CHIPS OR SALSA

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    SELECTED SIZES, SELECTED VARIETIES

    5 AIR MILES® Bonus Miles when buying 2

    SIMPLY PROTEIN SNACKS

    SIMPLY PROTEIN SNACKS

    2 for $4.00

    33 g SELECTED VARIETIES OR 2.49 EA.

    SAVE UP TO $2.98 ON 2
    G.H.CRETORS POPCORN

    G.H.CRETORS POPCORN

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    184 - 227 g TYRRELL'S CHIPS 150 g SELECTED VARIETIES

  • 1/2
    red bell pepper, diced
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    Strawberries

    Strawberries

    2 for $5.00

    454 g, PRODUCT OF U.S.A., NO. 1 GRADE Belle Grove Whole White Mushrooms 454 g, PRODUCT OF ONTARIO

  • 1/2
    green bell pepper, diced
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    Strawberries

    Strawberries

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    454 g, PRODUCT OF U.S.A., NO. 1 GRADE Belle Grove Whole White Mushrooms 454 g, PRODUCT OF ONTARIO

  • 1/4 cup
    (60 mL)
    black olives, sliced
  • 1
    tomato, seeded and diced
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    $3.99 ea.

    454 g, GOURMET MEDLEY TOMATOES 341 g, ANGEL SWEET TOMATOES 283 g, ONE SWEET CHERRY TOMATOES 541 ml PRODUCT OF MEXICO

    Seedless Cucumbers

    Seedless Cucumbers

    $0.99 ea. or/lb

    Extra Large Beefsteak Tomatoes PRODUCT OF MEXICO, 99¢/lb, 2.18/kg

  • 1/2
    red onion, chopped
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    YELLOW ONIONS

    YELLOW ONIONS

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    5 lb PRODUCT OF ONTARIO, CANADA NO. 1 GRADE

  • 200 g
    grilled chicken breast, cut in strips
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    Yorkshire Valley Farms Fresh Organic Chicken Breasts

    Yorkshire Valley Farms Fresh Organic Chicken Breasts

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    BONELESS SKINLESS 22.02/kg

    IRRESISTIBLES ARTISAN CHICKEN OR TURKEY BREAST

    IRRESISTIBLES ARTISAN CHICKEN OR TURKEY BREAST

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    DELI SLICED SELECTED VARIETIES 13.56/lb

  • 1 cup
    orange cheddar cheese, grated
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    DELI CUT, 13.56/lb

  • 125 g
    of Boursin Cuisine Garlic & Fine Herbs
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    BOTHWELL CHEESE

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    $5.99 ea.

    170 g, SELECTED VARIETIES

    DOFINO HAVARTI CHEESE, L'EXTRA CAMEMBERT, NOTRE-DAME BRIE OR ANCO SWISS

    DOFINO HAVARTI CHEESE, L'EXTRA CAMEMBERT, NOTRE-DAME BRIE OR ANCO SWISS

    2 for $10.00

    170 - 200 G, SELECTED VARIETIES

    CASTELLO TICKLER AGED CHEDDAR CHEESE

    CASTELLO TICKLER AGED CHEDDAR CHEESE

    $2.99 /100 g

    DELI CUT, 13.56/lb

    SELECTION CHEESE BARS

    SELECTION CHEESE BARS

    $5.99 ea.

    400 - 450 g or SHREDDED CHEESE 300 - 320 g SELECTED VARIETIES

Imprimer ma sélection

Preparation

Preheat oven at broil.

Place nachos on a serving baking dish, distribute vegetables evenly then place strips of chicken. Add grated cheese. Arrange Boursin Cuisine at the center of the dish. Slide under the grill for a few minutes until grated cheese is melted.

At serving time, dip nachos in the Boursin Cuisine Garlic & Fine Herbs.

Source : Boursin Cuisine

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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