Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Mexican Nachos https://www.metro.ca/userfiles/image/recipes/nachos-mexicains-3929.jpg PT10M PT10M PT25M
Preheat oven to 350°F/180°C. Place nachos on a large platter and top with Cheese and Tomato Salsa. Bake for 10 minutes (can be broiled for the last 2 minutes). Remove from oven and garnish with jalapeños and chopped vegetables. Serve with guacamole and/or sour cream. Cheese and Tomato Salsa Meanwhile, in a saucepan, over medium heat, melt butter and cook flour, stirring constantly, until golden. Remove from heat and let cool for 5 minutes. Stir in cheese and remaining ingredients. Cook over medium heat until sauce thickens. Remove from heat and let cool. Keeps well in an airtight container in refrigerator.
6
2/3 lb (310 g) corn nachos jalapeños, chopped (optional) Choice of chopped vegetables (tomato, cucumber, lettuce, etc.) guacomole and/or sour cream cheese and tomato salsa 1/4 cup (60 mL) butter 1/3 cup (80 mL) all-purpose flour 1 cup (250 mL) shredded canadian medium cheddar 3/4 tsp. (3 mL) Salt 1/4 tsp. (1 mL) pepper 1/2 tsp. (2 mL) garlic powder 1/2 tsp. (2 mL) oregano 1 cup (250 mL) canned crushed tomatoes 3 cups (750 mL) water
Mexican Nachos

Mexican Nachos

Rate this recipe
5 Votes
6
Mexican Nachos
0:10
Preparation
0:10
COOKING
0:25
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2/3 lb
    (310 g)
    corn nachos

  • jalapeños, chopped (optional)

  • Choice of chopped vegetables (tomato, cucumber, lettuce, etc.)
    You might like:

    Flyer Deal  (1)
    MANN'S

    MANN'S

    $2.99 ea.

    BROCCOLINI 170 g BROCCOLI WOKLY 340 g STIR FRY VEGETABLES 340 g PRODUCT OF U.S.A.


  • guacomole and/or sour cream
    You might like:

    Flyer Deal  (1)
    SEALTEST SOUR CREAM

    SEALTEST SOUR CREAM

    $2.49 ea.

    500 ml, SELECTED VARIETIES


  • cheese and tomato salsa
  • 1/4 cup
    (60 mL)
    butter
  • 1/3 cup
    (80 mL)
    all-purpose flour
  • 1 cup
    (250 mL)
    shredded canadian medium cheddar
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $6.11/LB
    Castello Tickler Aged Cheddar or Jarlsberg Cheese

    Castello Tickler Aged Cheddar or Jarlsberg Cheese

    $11.99 /lb

    REGULAR OR LIGHT DELI CUT, 2.64/100 g

  • 3/4 tsp.
    (3 mL)
    Salt
    You might like:

    Flyer Deal  (1)
    AURORA SEA SALT OR BOUILLON CUBES

    AURORA SEA SALT OR BOUILLON CUBES

    $0.99 ea.

    66 g - 1 kg SELECTED VARIETIES

  • 1/4 tsp.
    (1 mL)
    pepper
  • 1/2 tsp.
    (2 mL)
    garlic powder
  • 1/2 tsp.
    (2 mL)
    oregano
  • 1 cup
    (250 mL)
    canned crushed tomatoes
    You might like:

    Flyer Deal  (1)
    MUIR GLEN CANNED TOMATOES

    MUIR GLEN CANNED TOMATOES

    $2.99 ea.

    796 ml

  • 3 cups
    (750 mL)
    water
    You might like:

    Flyer Deals  (2)
    SAN BENEDETTO CARBONATED OR SPRING WATER

    SAN BENEDETTO CARBONATED OR SPRING WATER

    $4.99 ea.

    6 X 1.5 L SELECTED VARIETIES

    FIJI NATURAL WATER

    FIJI NATURAL WATER

    2 for $5.00 OR $2.99 EA.

    1 L

Imprimer ma sélection

Preparation

Preheat oven to 350°F/180°C.

Place nachos on a large platter and top with Cheese and Tomato Salsa. Bake for 10 minutes (can be broiled for the last 2 minutes).

Remove from oven and garnish with jalapeños and chopped vegetables. Serve with guacamole and/or sour cream.

Cheese and Tomato Salsa

Meanwhile, in a saucepan, over medium heat, melt butter and cook flour, stirring constantly, until golden.

Remove from heat and let cool for 5 minutes. Stir in cheese and remaining ingredients. Cook over medium heat until sauce thickens. Remove from heat and let cool.

Keeps well in an airtight container in refrigerator.

Source : Dairy Farmers of Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

  • By clicking the add button, the coupon will be automaticaly linked to your metro&moi card.
  • It will also be added to your shopping list and shopping cart.
  • Present your card at checkout and the coupons will be automatically applied on eligible products.
  • Spot the card icon to see your selected coupons.
I understand