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    Chicken Livers with Citrus Supremes https://www.metro.ca/userfiles/image/recipes/Foies-volaille-agrumes-5095.jpg PT15M PT05M PT20M
    Brown the shallots in the walnut oil. Add the chicken livers and cook for 2 minutes. Add the garlic and citrus segments. Cook for 1 minute. Blend in the wine vinegar and maple syrup.Adjust the seasoning. Serve right away on a bed of lettuce. Garnish with the citrus zests.
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    1 Tbsp. (15 mL) chopped shallots 2 Tbsp. (30 mL) walnut oil 1/2 lb (225 g) chicken livers, nerves trimmed 1/2 tsp. (2 mL) garlic clove 1 pink grapefruit, zest and skinless segments 1 navel orange, zest and skinless segments 1 lime, zest and skinless segments 1 Tbsp. (15 mL) white wine vinegar 1 tsp. (5 mL) Maple syrup Salt and pepper to taste
    Chicken Livers with Citrus Supremes

    Chicken Livers with Citrus Supremes

    Rate this recipe
    0 Vote
    • Gluten-free
    4
    servings
    0:15
    Preparation
    0:05
    COOKING
    0:20
    TOTAL TIME
    Imprimer ma sélection

    Ingredients

    Imprimer ma sélection
    • 1 Tbsp.
      (15 mL)
      chopped shallots
    • 2 Tbsp.
      (30 mL)
      walnut oil
    • 1/2 lb
      (225 g)
      chicken livers, nerves trimmed
    • 1/2 tsp.
      (2 mL)
      garlic clove
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      LOCAL GARLIC

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      $3.99 ea.

      115 g PRODUCT OF ONTARIO

    • 1
      pink grapefruit, zest and skinless segments
    • 1
      navel orange, zest and skinless segments
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      LARGE SEEDLESS NAVEL ORANGES

      LARGE SEEDLESS NAVEL ORANGES

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      PRODUCT OF SOUTH AFRICA

    • 1
      lime, zest and skinless segments
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      LIMES

      LIMES

      $3.99 ea.

      1 lb PRODUCT OF MEXICO

    • 1 Tbsp.
      (15 mL)
      white wine vinegar
    • 1 tsp.
      (5 mL)
      Maple syrup

    • Salt and pepper to taste
    Imprimer ma sélection

    Preparation

    Brown the shallots in the walnut oil. Add the chicken livers and cook for 2 minutes. Add the garlic and citrus segments. Cook for 1 minute. Blend in the wine vinegar and maple syrup.

    Adjust the seasoning. Serve right away on a bed of lettuce. Garnish with the citrus zests.

    Source : Metro

    Legal Notice

    Gluten-free recipes

    Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

    Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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