$1.99 /lb or each
907 g PRODUCT OF U.S.A.
2 lb, PRODUCT OF ONTARIO Sweet Corn 4 PK, PRODUCT OF U.S.A., No. 1 GRADE Salad Kits 340 g, PRODUCT OF U.S.A.
PRODUCT OF ONTARIO 3.73/kg
2 for $5.00
397 g PRODUCT OF ONTARIO, CANADA No. 1 GRADE GRAPE TOMATOES 284 g PRODUCT OF ONTARIO SUNSET ANGEL SWEET TOMATOES 283 g PRODUCT OF ONTARIO
900 ml SELECTED VARIETIES
2 for $5.00
227 g PRODUCT OF ONTARIO
Preheat oven to 350°F/180°C.
In a large, lightly oiled skillet, brown meat on all sides.
Remove meat to an ovenproof dish.
Deglaze pan with wine and brown onions, garlic and celery for 2-3 min. Add remaining ingredients, except mushrooms.
Bring to a boil, stirring constantly. Season with salt and pepper and pour over beef. Bake covered.
Add mushrooms after 1 hour of cooking and bake for another 45 min.
Bake uncovered for the last 15 minutes.
Serve over noodles or garlic mashed potatoes.
This easy-to-make stew is terrific reheated!
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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