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Country Style Sandwich with Old Fashioned Smoked Ham and Roasted Pepper https://www.metro.ca/userfiles/image/recipes/sandwich-jambon-fume-poivron-roti-7080.jpg PT10M PT05M PT15M
Preheat oven to 500°F/260°C. Mix pepper quarters with olive oil and line on baking sheet. Add salt and pepper. Roast in oven until skin is completely roasted. Remove pepper from oven. Put in a bowl and cover with plastic wrap. Let pepper cool down for 2 minutes before peeling skin with small knife. Set aside. Mix mayonnaise and mustard, brush mixture on bread slices and top with lettuce, shaved ham and roasted pepper.
2
1 small red bell pepper, quartered 1 Tbsp. (15 mL) olive oil Salt and pepper to taste 3 Tbsp. (45 mL) mayonnaise 1 Tbsp. (15 mL) Dijon mustard 4 slices of country style bread 2 large curled lettuce leaves 5 oz (150 g) shaved olymel smart nature old fashioned smoked ham
Country Style Sandwich with Old Fashioned Smoked Ham and Roasted Pepper

Country Style Sandwich with Old Fashioned Smoked Ham and Roasted Pepper

Rate this recipe
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2
servings
0:10
Preparation
0:05
COOKING
0:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1
    small red bell pepper, quartered
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    MINI SWEET PEPPERS

    MINI SWEET PEPPERS

    $2.99 ea.

    227 g PRODUCT OF MEXICO

    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $4.99 ea.

    3 PK PRODUCT OF MEXICO

  • 1 Tbsp.
    (15 mL)
    olive oil
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    Flyer Deal  (1)
    SAVE $6.00
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $6.99 ea.

    750 ml - 1 L SELECTED VARIETIES


  • Salt and pepper to taste
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    AURORA SEA SALT OR BOUILLON CUBES

    AURORA SEA SALT OR BOUILLON CUBES

    $0.99 ea.

    1 kg, 66 g SELECTED VARIETIES

  • 3 Tbsp.
    (45 mL)
    mayonnaise
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    HEINZ KETCHUP OR KRAFT MIRACLE WHIP

    HEINZ KETCHUP OR KRAFT MIRACLE WHIP

    $2.99 ea.

    SELECTED SIZES, SELECTED VARIETIES

    HELLMANN'S MAYONNAISE

    HELLMANN'S MAYONNAISE

    $2.99 ea.

    SELECTED SIZES SELECTED VARIETIES

  • 1 Tbsp.
    (15 mL)
    Dijon mustard
  • 4
    slices of country style bread
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    ITALIAN OR FRENCH BREAD

    ITALIAN OR FRENCH BREAD

    $1.79 ea.

    450 g SELECTED VARIETIES

  • 2
    large curled lettuce leaves
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    Flyer Deal  (1)
    ENDIVE OR ESCAROLE PRODUCT OF U.S.A., 1.49 EA. SEEDLESS CUCUMBERS PRODUCT OF MEXICO, No. 1 GRADE, 1.49 EA. LARGE BEEFSTEAK TOMATOES PRODUCT OF MEXICO, 1.49/lb, 3.28/kg

    ENDIVE OR ESCAROLE PRODUCT OF U.S.A., 1.49 EA. SEEDLESS CUCUMBERS PRODUCT OF MEXICO, No. 1 GRADE, 1.49 EA. LARGE BEEFSTEAK TOMATOES PRODUCT OF MEXICO, 1.49/lb, 3.28/kg

    $1.49 ea. or /lb

  • 5 oz
    (150 g)
    shaved olymel smart nature old fashioned smoked ham
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    Flyer Deals  (2)
    SAVE $4.57/LB
    IRRESISTIBLES ARTISAN CLASSIC BLACK FOREST HAM AND IRRESISTIBLES SWISS CHEESE

    IRRESISTIBLES ARTISAN CLASSIC BLACK FOREST HAM AND IRRESISTIBLES SWISS CHEESE

    $8.99 /lb

    REGULAR OR LIGHT, DELI CUT OR SLICED 1.98/100 g

    MASTRO TUSCANY OR ROSEMARY HAM

    MASTRO TUSCANY OR ROSEMARY HAM

    $9.89 /lb

    DELI SLICED 2.18/100 g

Imprimer ma sélection

Preparation

Preheat oven to 500°F/260°C. Mix pepper quarters with olive oil and line on baking sheet. Add salt and pepper. Roast in oven until skin is completely roasted.

Remove pepper from oven. Put in a bowl and cover with plastic wrap. Let pepper cool down for 2 minutes before peeling skin with small knife. Set aside.

Mix mayonnaise and mustard, brush mixture on bread slices and top with lettuce, shaved ham and roasted pepper.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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