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Chicken Legs Stuffed with Ham and Pepper https://www.metro.ca/userfiles/image/recipes/cuisses-poulet-farcies-jambon-poivre-993.jpg PT15M PT30M PT45M
Preheat the oven at 350°F (180°C).Incorporate a slice of ham in each leg and generously pepper the inside of it. Close them up.Oil the legs and then coat them with fresh herbs.In a skillet with a mix of butter and oil, brown the legs up to a nice colouring.Arrange them in a oven dish, and cook for 20 minutes.
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4 chicken legs with skin 4 slices cooked ham As needed fresh ground pepper 1 Tbsp. (15 mL) olive oil 4 Tbsp. (60 mL) mixed fresh herbs, thyme, rosemary, summer savory 1 tsp. (5 mL) butter 2 tsp. (10 mL) olive oil
Chicken Legs Stuffed with Ham and Pepper

Chicken Legs Stuffed with Ham and Pepper

Rate this recipe
5 Votes
  • Gluten-free
4
portions
0:15
Preparation
0:30
COOKING
0:45
TOTAL TIME

Imprimer ma sélection

Ingredients

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  • 4
    chicken legs with skin
    You might like:

    Flyer Deal  (1)
    YORKSHIRE VALLEY FARMS FRESH ORGANIC CHICKEN LEG QUARTERS OR CHICKEN DRUMSTICKS

    YORKSHIRE VALLEY FARMS FRESH ORGANIC CHICKEN LEG QUARTERS OR CHICKEN DRUMSTICKS

    $3.99 /lb

    8.80/kg


  • 4
    slices cooked ham
    You might like:

    Flyer Deals  (3)
    SAN DANIELE PROSCIUTTO, MASTRO HAM, GENOA SALAMI, CAMPESINO SALAMI OR GHIDETTI PROVOLONE CHEESE

    SAN DANIELE PROSCIUTTO, MASTRO HAM, GENOA SALAMI, CAMPESINO SALAMI OR GHIDETTI PROVOLONE CHEESE

    $10.99 /lb

    SELECTED VARIETIES, DELI SLICED, 2.42/100 g


    MASTRO PROSCIUTTO COTTO

    MASTRO PROSCIUTTO COTTO

    $7.99 /lb

    EXTRA LEAN, DELI SLICED, 1.76/100 g


    THE DELI-SHOP SMOKED HAM

    THE DELI-SHOP SMOKED HAM

    $5.00 ea.

    675 g, SELECTED VARIETIES



  • As needed fresh ground pepper
  • 1 Tbsp.
    (15 mL)
    olive oil
    You might like:

    Flyer Deals  (2)
    SAVE $6.00
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $5.99 ea.

    750 ml - 1 L SELECTED VARIETIES


    COLAVITA EXTRA VIRGIN OLIVE OIL

    COLAVITA EXTRA VIRGIN OLIVE OIL

    $8.99 ea.

    1 l SELECTED VARIETIES


  • 4 Tbsp.
    (60 mL)
    mixed fresh herbs, thyme, rosemary, summer savory
  • 1 tsp.
    (5 mL)
    butter
  • 2 tsp.
    (10 mL)
    olive oil
    You might like:

    Flyer Deals  (2)
    SAVE $6.00
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $5.99 ea.

    750 ml - 1 L SELECTED VARIETIES


    COLAVITA EXTRA VIRGIN OLIVE OIL

    COLAVITA EXTRA VIRGIN OLIVE OIL

    $8.99 ea.

    1 l SELECTED VARIETIES


Imprimer ma sélection

Preparation

Preheat the oven at 350°F (180°C).

Incorporate a slice of ham in each leg and generously pepper the inside of it. Close them up.

Oil the legs and then coat them with fresh herbs.

In a skillet with a mix of butter and oil, brown the legs up to a nice colouring.

Arrange them in a oven dish, and cook for 20 minutes.

Source : Metro

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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