In a frying pan, melt butter and oil.
Sear chicken cubes on all sides.
Add soya sauce, cook 8 minutes over medium-low heat.
Add zucchini cubes and chicken broth; cook 5 more minutes.
Sprinkle with toasted almonds before serving.
These light wines are characterised by their simple fruity aromas, the sensation of freshness they leave, and their unassuming structure. They must be consumed young.
Product categories: red wine, rosé wine.
© Société des alcools du Québec, 2007
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