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Cucumber Yoghurt Sauce https://www.metro.ca/userfiles/image/recipes/Sauce-yogourt-concombre-1138.jpg PT15M PT00M PT15M
Blend all ingredients in a food processor until smooth.Keep refrigerated.
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2 cups (500 mL) 1% plain yoghurt 2 medium cucumbers, peeled, seeded and diced 4 garlic, chopped Salt and pepper to taste 1 Tbsp. (15 mL) dried oregano 2 tsp. (10 mL) lemon juice 3 Tbsp. (45 mL) extra virgin olive oil
Cucumber Yoghurt Sauce

Cucumber Yoghurt Sauce

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2.5
cups
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

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Ingredients

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  • 2 cups
    (500 mL)
    1% plain yoghurt
  • 2
    medium cucumbers, peeled, seeded and diced
  • 4
    garlic, chopped

  • Salt and pepper to taste
  • 1 Tbsp.
    (15 mL)
    dried oregano
  • 2 tsp.
    (10 mL)
    lemon juice
  • 3 Tbsp.
    (45 mL)
    extra virgin olive oil
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Preparation

Blend all ingredients in a food processor until smooth.

Keep refrigerated.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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