Skip to content

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Dipping Sauce for Beef Fondue https://www.metro.ca/userfiles/image/recipes/sauce-trempette-bourguignonne-5182.jpg PT05M PT00M PT05M
Combine all the ingredients. Cover and refrigerate.
1/2
5 2 5 5
juice of 1 lemon 2 Tbsp. (30 mL) cider vinegar 3 Tbsp. (45 mL) soya sauce 1/4 cup (60 mL) toasted sesame seeds 2 green onions, thinly sliced
Dipping Sauce for Beef Fondue

Dipping Sauce for Beef Fondue

Rate this recipe
2 Votes
1/2
cup
0:05
Preparation
0:00
COOKING
0:05
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection

  • juice of 1 lemon
    You might like:

    Flyer Deal  (1)
    ORGANIC LEMONS

    ORGANIC LEMONS

    $3.99 ea.

    454 g PRODUCT OF SPAIN


  • 2 Tbsp.
    (30 mL)
    cider vinegar
  • 3 Tbsp.
    (45 mL)
    soya sauce
  • 1/4 cup
    (60 mL)
    toasted sesame seeds
  • 2
    green onions, thinly sliced
Imprimer ma sélection

Preparation

Combine all the ingredients. Cover and refrigerate.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.