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Chinese Fondue https://www.metro.ca/userfiles/image/recipes/fondue-chinoise-5180.jpg PT20M PT02M PT22M
In a saucepan, place all the ingredients except the meat. Bring to a boil and let simmer over moderate heat for 45 minutes. Pour into a fondue pot. Place the fondue pot on the fondue burner. Cook the sliced meat in the broth for 1 to 2 minutes.
6
3 x 10 oz (3 x 284 mL) unreconstituted beef consomme 1 cup (250 mL) water 1/2 cup (125 mL) red wine 1 package of onion soup 1 carrot 1/2 onion 2 lb (900 g) thin slices of beef, chicken, horsemeat
Chinese Fondue

Chinese Fondue

Rate this recipe
7 Votes
  • Gluten-free
  • Lactose-free
6
Chinese Fondue
0:20
Preparation
0:02
COOKING
0:22
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 3 x 10 oz
    (3 x 284 mL)
    unreconstituted beef consomme
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    100% CANADIAN, FROZEN, 852 g

    RED GRILL SLICED MARINATED BEEF SHORT RIBS

    RED GRILL SLICED MARINATED BEEF SHORT RIBS

    $7.99 /lb

    CUT FROM CANADA AA GRADES OR HIGHER 17.61/kg

    PLATINUM GRILL ANGUS T-BONE STEAK VALUE PACK

    PLATINUM GRILL ANGUS T-BONE STEAK VALUE PACK

    $13.99 /lb

    CUT FROM CANADA AAA GRADES 30.84/kg

    PLATINUM GRILL ANGUS EYE OF ROUND ROAST OR VALUE PACK STEAK

    PLATINUM GRILL ANGUS EYE OF ROUND ROAST OR VALUE PACK STEAK

    $6.99 /lb

    CUT FROM CANADA AAA GRADES 15.41/kg

    PLATINUM GRILL ANGUS TOP SIRLOIN STEAK VALUE PACK

    PLATINUM GRILL ANGUS TOP SIRLOIN STEAK VALUE PACK

    $10.99 /lb

    CUT FROM CANADA AAA GRADES 24.23/kg

    PLATINUM GRILL ANGUS TOP SIRLOIN MEDALLION OR CAP OFF STEAK

    PLATINUM GRILL ANGUS TOP SIRLOIN MEDALLION OR CAP OFF STEAK

    $11.99 /lb

    CUT FROM CANADA AAA GRADES 26.43/kg

    SAVE $1.00/LB
    RED GRILL LEAN GROUND BEEF CHUCK BURGERS

    RED GRILL LEAN GROUND BEEF CHUCK BURGERS

    $5.99 /lb

    13.21/kg

    PLATINUM GRILL ANGUS SIRLOIN TIP ROAST OR VALUE PACK STEAK

    PLATINUM GRILL ANGUS SIRLOIN TIP ROAST OR VALUE PACK STEAK

    $6.99 /lb

    CUT FROM CANADA AAA GRADES 15.41/kg

    PLATINUM GRILL ANGUS CAP OFF RIB STEAK VALUE PACK CUT FROM CANADA AAA GRADES 30.84/kg

    PLATINUM GRILL ANGUS CAP OFF RIB STEAK VALUE PACK CUT FROM CANADA AAA GRADES 30.84/kg

    $13.99 /lb

  • 1 cup
    (250 mL)
    water
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    PERRIER OR DASANI WATER

    PERRIER OR DASANI WATER

    $4.99 ea.

    10 X 250 ml, 12 X 355 ml, SELECTED VARIETIES

    SAVE 50¢
    SELECTION NATURAL SPRING WATER

    SELECTION NATURAL SPRING WATER

    $2.49 ea.

    24 X 500 ml

  • 1/2 cup
    (125 mL)
    red wine
  • 1
    package of onion soup
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    SELECTED SIZES, SELECTED VARIETIES

  • 1
    carrot
  • 1/2
    onion
  • 2 lb
    (900 g)
    thin slices of beef, chicken, horsemeat
Imprimer ma sélection

Preparation

In a saucepan, place all the ingredients except the meat.

Bring to a boil and let simmer over moderate heat for 45 minutes.

Pour into a fondue pot.

Place the fondue pot on the fondue burner. Cook the sliced meat in the broth for 1 to 2 minutes.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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