Skip to content
METRO LogoMETRO Logo

Earn AIR MILES(R)
Reward Miles(TM).
Join
the program.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Under Ontario law, you must be 19 years of age or over to purchase alcohol products. In submitting your order, you are representing yourself as being of legal drinking age in Ontario. In accordance with AGCO regulations, valid government photo ID will be requested upon pickup. If you are unable to verify your age by presenting valid identification at the time of pickup, all alcohol ordered will be removed from your order. Alcoholic products are available for pickup between 7am and 11pm.
Easy Lentil and Swiss Cheese Patties https://www.metro.ca/userfiles/image/recipes/croquettes-lentilles-fromage-suisse-6692.jpg PT45M PT30M PT1H15M
In a frying pan, heat the oil on medium and fry the ginger, garlic and onion for 5 minutes, stirring occasionally, until soft and beginning to brown. Add spices and tomato paste. Stir and remove from heat.In a large mixing bowl, combine the lentils, potatoes, fried onion mixture and shredded swiss cheese. Stir in the lemon juice, salt, pepper, hot sauce and parsley. Taste and adjust the seasonings, as needed. Set aside.Make a paste of the flour and water.On a clean work surface, cut each tortilla in half to make a semi-circle. Working with one half at a time, use your finger or the back of a spoon to apply a thin layer of the flour paste around the edge. Pick up one corner of the tortilla half and bring it 2/3 of the way along the edge of the circle. Turn it under and press down to stick the two edges of the tortilla together and create a cone. If your tortillas don't stick together, use some more flour paste.Stuff the cone with 45 to 60 ml (3 to 4 tbsp) of the filling, then press the top edges together to seal, again using more flour paste, if necessary. Repeat until all the filling and tortilla halves are used up.Heat the oil to 350°F (180°C). Deep fry the patties a few at a time for 2 minutes on each side, or until crispy and golden. Remove and drain on paper towels. In a small bowl, combine the yogurt, mint and garlic and serve as a dipping sauce with the patties.
20
2 6 4 2
14 oz (398 mL) can lentils, rinsed and drained 1 large potato, peeled, diced and cooked al dente 1 Tbsp. (15 mL) oil 1 Tbsp. (15 mL) ginger, minced 1 Tbsp. (15 mL) garlic, minced 1 onion 1 tsp. (5 mL) curry powder 1 tsp. (5 mL) cumin 1 tsp. (5 mL) paprika 2 Tbsp. (30 mL) tomato paste 2 1/2 cups (270 g) shredded Swiss cheese 1 tsp. (5 mL) freshly squeezed lemon juice salt, pepper to taste hot sauce to taste chopped parsley to taste 2 Tbsp. (30 mL) flour 1/4 cup (60 mL) water 10 25 cm (10") flour tortillas 8 cups (2 L) oil 2 cups (500 mL) plain yogurt 1 cup (250 mL) packed mint leaves, chopped 1 clove garlic, finely chopped
Easy Lentil and Swiss Cheese Patties

Easy Lentil and Swiss Cheese Patties

Rate this recipe
6 Votes
20
servings
0:45
Preparation
0:30
COOKING
1:15
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 14 oz
    (398 mL)
    can lentils, rinsed and drained
  • 1
    large potato, peeled, diced and cooked al dente
    You might like:

    Flyer Deals  (4)
    CAULIFLOWER OR YELLOW-FLESH OR RUSSET POTATOES 5 lb

    CAULIFLOWER OR YELLOW-FLESH OR RUSSET POTATOES 5 lb

    $2.99 ea.

    PRODUCT OF U.S.A., No. 1 GRADE or PRODUCT OF CANADA, CANADA No. 1 GRADE


    ORGANIC YELLOW BABY POTATOES 680 g

    ORGANIC YELLOW BABY POTATOES 680 g

    $4.99 ea.

    PRODUCT OF CANADA, CANADA No. 1 GRADE


    CAULIFLOWER OR YELLOW-FLESH OR RUSSET POTATOES 5 lb

    CAULIFLOWER OR YELLOW-FLESH OR RUSSET POTATOES 5 lb

    $2.99 ea.

    PRODUCT OF U.S.A., No. 1 GRADE or PRODUCT OF CANADA, CANADA No. 1 GRADE


    CAULIFLOWER OR YELLOW-FLESH OR RUSSET POTATOES 5 lb

    CAULIFLOWER OR YELLOW-FLESH OR RUSSET POTATOES 5 lb

    $2.99 ea.

    PRODUCT OF U.S.A., No. 1 GRADE or PRODUCT OF CANADA, CANADA No. 1 GRADE


  • 1 Tbsp.
    (15 mL)
    oil
  • 1 Tbsp.
    (15 mL)
    ginger, minced
  • 1 Tbsp.
    (15 mL)
    garlic, minced
  • 1
    onion
    You might like:

    Flyer Deal  (1)
    JUMBO RED ONIONS

    JUMBO RED ONIONS

    $1.99 /lb

    PRODUCT OF U.S.A., No. 1 GRADE


  • 1 tsp.
    (5 mL)
    curry powder
  • 1 tsp.
    (5 mL)
    cumin
  • 1 tsp.
    (5 mL)
    paprika
  • 2 Tbsp.
    (30 mL)
    tomato paste
  • 2 1/2 cups
    (270 g)
    shredded Swiss cheese
  • 1 tsp.
    (5 mL)
    freshly squeezed lemon juice

  • salt, pepper to taste

  • hot sauce to taste

  • chopped parsley to taste
  • 2 Tbsp.
    (30 mL)
    flour
  • 1/4 cup
    (60 mL)
    water
    You might like:

    Flyer Deals  (2)
    ESKA NATURAL SPRING WATER OR SELECTION SPARKLING WATER

    ESKA NATURAL SPRING WATER OR SELECTION SPARKLING WATER

    2 for/ $7.00

    24 X 500 ml OR 12 X 355 ml SELECTED VARIETIES


    ESKA NATURAL SPRING WATER OR SELECTION SPARKLING WATER

    ESKA NATURAL SPRING WATER OR SELECTION SPARKLING WATER

    2 for/ $7.00

    24 X 500 ml OR 12 X 355 ml SELECTED VARIETIES


  • 10
    25 cm (10") flour tortillas
    You might like:

    Flyer Deals  (3)
    DEMPSTER’S SIGNATURE BUNS, 7” TORTILLAS OR COUNTRY HARVEST BREADS

    DEMPSTER’S SIGNATURE BUNS, 7” TORTILLAS OR COUNTRY HARVEST BREADS

    2 for/ $6.00

    SELECTED SIZES, SELECTED VARIETIES


    DEMPSTER’S SIGNATURE BUNS, 7” TORTILLAS OR COUNTRY HARVEST BREADS

    DEMPSTER’S SIGNATURE BUNS, 7” TORTILLAS OR COUNTRY HARVEST BREADS

    2 for/ $6.00

    SELECTED SIZES, SELECTED VARIETIES


    DEMPSTER’S SIGNATURE BUNS, 7” TORTILLAS OR COUNTRY HARVEST BREADS

    DEMPSTER’S SIGNATURE BUNS, 7” TORTILLAS OR COUNTRY HARVEST BREADS

    2 for/ $6.00

    SELECTED SIZES, SELECTED VARIETIES


  • 8 cups
    (2 L)
    oil
  • 2 cups
    (500 mL)
    plain yogurt
    You might like:

    Flyer Deals  (12)
    Iögo Multi Yogourt

    Iögo Multi Yogourt

    $6.49 ea.

    16 X 100 g SELECTED VARIETIES


    ACTIVIA OR OIKOS YOGOURT

    ACTIVIA OR OIKOS YOGOURT

    $5.49 ea.

    SELECTED SIZES SELECTED VARIETIES


    ORGANIC MEADOW YOGOURT 750 g

    ORGANIC MEADOW YOGOURT 750 g

    $5.99 ea.

    SELECTED VARIETIES


    LACTANTIA CREAM OR LIBERTÉ YOGOURT

    LACTANTIA CREAM OR LIBERTÉ YOGOURT

    $2.99 ea.

    SELECTED SIZES, SELECTED VARIETIES


    ACTIVIA OR OIKOS YOGOURT

    ACTIVIA OR OIKOS YOGOURT

    $5.49 ea.

    SELECTED SIZES SELECTED VARIETIES


    PHOENICIA, KHAAS HALAL OR HANS DAHI YOGOURT 650 - 750 g NORDEX CREAM 170 g SWEET LASSI 1 L

    PHOENICIA, KHAAS HALAL OR HANS DAHI YOGOURT 650 - 750 g NORDEX CREAM 170 g SWEET LASSI 1 L

    $2.49 ea.

    SELECTED VARIETIES


    LACTANTIA CREAM OR LIBERTÉ YOGOURT

    LACTANTIA CREAM OR LIBERTÉ YOGOURT

    $2.99 ea.

    SELECTED SIZES, SELECTED VARIETIES


    LACTANTIA CREAM OR LIBERTÉ YOGOURT

    LACTANTIA CREAM OR LIBERTÉ YOGOURT

    $2.99 ea.

    SELECTED SIZES, SELECTED VARIETIES


    Iögo Multi Yogourt

    Iögo Multi Yogourt

    $6.49 ea.

    16 X 100 g SELECTED VARIETIES


    PHOENICIA, KHAAS HALAL OR HANS DAHI YOGOURT 650 - 750 g NORDEX CREAM 170 g SWEET LASSI 1 L

    PHOENICIA, KHAAS HALAL OR HANS DAHI YOGOURT 650 - 750 g NORDEX CREAM 170 g SWEET LASSI 1 L

    $2.49 ea.

    SELECTED VARIETIES


    TOASTER STRUDEL OR PILLSBURY PIZZA POPS

    TOASTER STRUDEL OR PILLSBURY PIZZA POPS

    2 for/ $6.00

    SELECTED SIZES SELECTED VARIETIES


    TOASTER STRUDEL OR PILLSBURY PIZZA POPS

    TOASTER STRUDEL OR PILLSBURY PIZZA POPS

    2 for/ $6.00

    SELECTED SIZES SELECTED VARIETIES


  • 1 cup
    (250 mL)
    packed mint leaves, chopped
  • 1
    clove garlic, finely chopped
Imprimer ma sélection

Preparation

In a frying pan, heat the oil on medium and fry the ginger, garlic and onion for 5 minutes, stirring occasionally, until soft and beginning to brown. Add spices and tomato paste. Stir and remove from heat.

In a large mixing bowl, combine the lentils, potatoes, fried onion mixture and shredded swiss cheese. Stir in the lemon juice, salt, pepper, hot sauce and parsley. Taste and adjust the seasonings, as needed. Set aside.

Make a paste of the flour and water.

On a clean work surface, cut each tortilla in half to make a semi-circle. Working with one half at a time, use your finger or the back of a spoon to apply a thin layer of the flour paste around the edge. Pick up one corner of the tortilla half and bring it 2/3 of the way along the edge of the circle. Turn it under and press down to stick the two edges of the tortilla together and create a cone. If your tortillas don't stick together, use some more flour paste.

Stuff the cone with 45 to 60 ml (3 to 4 tbsp) of the filling, then press the top edges together to seal, again using more flour paste, if necessary. Repeat until all the filling and tortilla halves are used up.

Heat the oil to 350°F (180°C). Deep fry the patties a few at a time for 2 minutes on each side, or until crispy and golden. Remove and drain on paper towels. In a small bowl, combine the yogurt, mint and garlic and serve as a dipping sauce with the patties.

Source : Saputo

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

Reserve your timeslot now!

Sorry, our online services are not available for this postal code. Please try another postal code or visit us in store.

Sorry, we encountered a problem.

Please try again later.