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Eggy bagels https://www.metro.ca/userfiles/image/recipes/Bagels-œufs-2120.jpg PT15M PT15M PT30M
Preheat oven to 500°F / 260°C.Slice bagels in two horizontally. If necessary, enlarge centre hole so that it measures at least 1" (2.5 cm) in diameter.Spread butter or margarine on split bagels.Place bagels, cut-side up on a greased baking sheet.Broil for 2 minutes or until bagels are golden-brown.Lower oven temperature to 350°F / 180°C.Turn bagels over and break an egg into the centre of each one.Sprinkle with grated mozzarella, red and green peppers, salt and pepper.Bake at 350°F / 180°C for 12-15 minutes or until egg whites are firm, but yolks still runny.
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3 bagels 2 Tbsp. (30 mL) butter or soft margarine 6 egg 3/4 cup (190 mL) mozzarella cheese, grated 1/4 cup (60 mL) red pepper, chopped fine 1/4 cup (60 mL) green pepper, chopped fine Salt and pepper to taste
Eggy bagels

Eggy bagels

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6
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

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  • 3
    bagels
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    COUNTRY HARVEST BAGELS

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    $2.99 ea.

    450 g


  • 2 Tbsp.
    (30 mL)
    butter or soft margarine
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    LACTANTIA EUROPEAN STYLE BUTTER

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    250 g, SELECTED VARIETIES

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  • 6
    egg
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    SELECTED SIZES SELECTED VARIETIES

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    BURNBRAE EGG CREATIONS! OR NATUREGG EGG WHITES

    BURNBRAE EGG CREATIONS! OR NATUREGG EGG WHITES

    2 for $7.00

    2 x 250 g, 500 g, SELECTED VARIETIES OR 3.99 EA.

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  • 3/4 cup
    (190 mL)
    mozzarella cheese, grated
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    6 X 20 g, 100 g, SELECTED VARIETIES

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  • 1/4 cup
    (60 mL)
    red pepper, chopped fine
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    AVOCADOS

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    $2.99 ea.

    5 PK PRODUCT OF MEXICO JUMBO CANTALOUPES PRODUCT OF GUATEMALA, NO. 1 GRADE ASSORTED COLOUR SWEET PEPPERS 3 PK PRODUCT OF ONTARIO OR MEXICO


  • 1/4 cup
    (60 mL)
    green pepper, chopped fine
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    5 PK PRODUCT OF MEXICO JUMBO CANTALOUPES PRODUCT OF GUATEMALA, NO. 1 GRADE ASSORTED COLOUR SWEET PEPPERS 3 PK PRODUCT OF ONTARIO OR MEXICO



  • Salt and pepper to taste
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Preparation

Preheat oven to 500°F / 260°C.

Slice bagels in two horizontally. If necessary, enlarge centre hole so that it measures at least 1" (2.5 cm) in diameter.

Spread butter or margarine on split bagels.

Place bagels, cut-side up on a greased baking sheet.

Broil for 2 minutes or until bagels are golden-brown.

Lower oven temperature to 350°F / 180°C.

Turn bagels over and break an egg into the centre of each one.

Sprinkle with grated mozzarella, red and green peppers, salt and pepper.

Bake at 350°F / 180°C for 12-15 minutes or until egg whites are firm, but yolks still runny.

Source : Metro / Photo: Producteurs Laitier du Canada

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Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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