Skip to content
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Covid-19 Updates for Our Customers. Learn More

Fava Bean-Root Vegetable Casserole https://www.metro.ca/userfiles/image/recipes/casserole-gourganes-legumes-racines-3988.jpg PT30M PT50M PT1H20M
In a pot, heat olive oil on medium and add bacon, garlic, onion, carrots, celery, parsnips and turnip. Cook 3 minutes, stirring occasionally.Add beans, bay leaf and chicken broth.Cover and simmer 40 minutes on medium-low.Remove bay leaf and season to taste with salt and pepper.
4
1 1 1 1
2 cups (500 mL) Shelled fresh fava beans 1 large onion, diced fine 2 carrot, peeled and diced fine 2 celery, diced fine 2 parsnips, peeled and diced fine 1 medium white turnip, peeled and diced fine 1 garlic clove, minced 1/2 cup (125 mL) diced bacon 4 cups (1 L) chicken broth 1 bay leaf 1 Tbsp. (15 mL) extra virgin olive oil Salt and pepper to taste
Fava Bean-Root Vegetable Casserole

Fava Bean-Root Vegetable Casserole

Rate this recipe
1 Vote
  • Gluten-free
  • Lactose-free
4
servings
0:30
Preparation
0:50
COOKING
1:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 cups
    (500 mL)
    Shelled fresh fava beans
  • 1
    large onion, diced fine
    You might like:

    Flyer Deal  (1)
    ORGANIC VIDALIA SWEET ONIONS

    ORGANIC VIDALIA SWEET ONIONS

    $3.99 ea.

    2 lb PRODUCT OF U.S.A., No. 1 GRADE


  • 2
    carrot, peeled and diced fine
  • 2
    celery, diced fine
    You might like:

    Flyer Deal  (1)
    ORGANIC CELERY

    ORGANIC CELERY

    $3.49 ea.

    PRODUCT OF MEXICO, No. 1 GRADE


  • 2
    parsnips, peeled and diced fine
  • 1
    medium white turnip, peeled and diced fine
  • 1
    garlic clove, minced
  • 1/2 cup
    (125 mL)
    diced bacon
    You might like:

    Flyer Deals  (2)
    SCHNEIDERS BACON

    SCHNEIDERS BACON

    $4.99 ea.

    375 g SELECTED VARIETIES


    LOU'S SLOW COOKED ENTRÉES

    LOU'S SLOW COOKED ENTRÉES

    $7.99 ea.

    SELECTED VARIETIES OR BONELESS PORK LOIN 375 - 454 g


  • 4 cups
    (1 L)
    chicken broth
    You might like:

    Flyer Deal  (1)
    KNORR CONCENTRATED BOUILLON

    KNORR CONCENTRATED BOUILLON

    $5.49 ea.

    250 ml SELECTED VARIETIES


  • 1
    bay leaf
  • 1 Tbsp.
    (15 mL)
    extra virgin olive oil
    You might like:

    Flyer Deals  (2)
    GALLO EXTRA VIRGIN OLIVE OIL

    GALLO EXTRA VIRGIN OLIVE OIL

    $6.99 ea.

    1 L SELECTED VARIETIES


    TERRA DELYSSA OLIVE OIL

    TERRA DELYSSA OLIVE OIL

    $8.99 ea.

    750 ml SELECTED VARIETIES



  • Salt and pepper to taste
Imprimer ma sélection

Preparation

In a pot, heat olive oil on medium and add bacon, garlic, onion, carrots, celery, parsnips and turnip. Cook 3 minutes, stirring occasionally.

Add beans, bay leaf and chicken broth.

Cover and simmer 40 minutes on medium-low.

Remove bay leaf and season to taste with salt and pepper.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.