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Fruit Brochette with Creamy Orange Dip
2013-08-06
https://www.metro.ca/userfiles/image/recipes/brochette-fruits-trempette-orange-2084.jpg
PT15M
PT1H00M
PT1H15M
In a small bowl, mix cream cheese, orange juice, orange zest and powdered fruit sugar together using a mixer at medium speed. Refrigerate minimum one hour.Thread fruit, alternating them, onto 6 small skewers.Just before serving, spoon creamy dip into chocolate cups and rest a fruit brochette on the edge.
6
Metro
5
1
5
5
8 oz (240 g) cream cheese
1/4 cup (60 mL) orange juice
1 tsp. (5 mL) orange zest
2 tsp. (10 mL) fruit powdered sugar
1 cantaloupe, cut into balls
18 red or green grapes
18 strawberries
6 commercial chocolate cups or shells
Fruit Brochette with Creamy Orange Dip
6
servings
0:15
Preparation
1:00
COOKING
1:15
TOTAL TIME
Ingredients
-
8 oz
(240 g)cream cheese
-
1/4 cup
(60 mL)orange juice
-
1 tsp.
(5 mL)orange zest
-
2 tsp.
(10 mL)fruit powdered sugar
-
1
cantaloupe, cut into balls
-
18
red or green grapes
-
18
strawberries
-
6
commercial chocolate cups or shells
Preparation
In a small bowl, mix cream cheese, orange juice, orange zest and powdered fruit sugar together using a mixer at medium speed. Refrigerate minimum one hour.
Thread fruit, alternating them, onto 6 small skewers.
Just before serving, spoon creamy dip into chocolate cups and rest a fruit brochette on the edge.
Source :
Metro
Legal Notice
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
