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Fruit Salad with Creamy Lime Sauce https://www.metro.ca/userfiles/image/recipes/salade-fruits-sauce-cremeuse-lime-7032.jpg PT15M PT00M PT15M
In a small bowl, combine the sour cream, yogurt, grated lime zest, maple syrup and lime juice. Adjust the consistency, if needed, by adding milk. (You can prepare this sauce in advance and store, covered. It will keep up to 5 days in the refrigerator.)Divide the fruit mixture into 12 dessert bowls. Dress each portion with the creamy lime sauce. Garnish with the zest strips, as desired.
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1/2 cup (125 mL) light sour cream 1/3 cup (80 mL) greek-style plain yogurt 1 tsp. (5 mL) finely grated lime zest 2 Tbsp. (30 mL) maple syrup 2 Tbsp. (30 mL) lime juice 1 Tbsp. (15 mL) skim milk (optional) 6 cups (1 1/2 L) chopped fresh fruit lime zest strips for decoration (optional)
Fruit Salad with Creamy Lime Sauce

Fruit Salad with Creamy Lime Sauce

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  • Gluten-free
12
servings
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

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Ingredients

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  • 1/2 cup
    (125 mL)
    light sour cream
  • 1/3 cup
    (80 mL)
    greek-style plain yogurt
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    SAVE $1.41
    ASTRO OR LIBERTÉ YOGOURT, POST CEREAL OR IRRESISTIBLES FROZEN FRUIT

    ASTRO OR LIBERTÉ YOGOURT, POST CEREAL OR IRRESISTIBLES FROZEN FRUIT

    $2.88 ea.

    SELECTED SIZES SELECTED VARIETIES


    IRRESISTIBLES NATURALIA OATMEAL OR ORGANIC YOGOURT

    IRRESISTIBLES NATURALIA OATMEAL OR ORGANIC YOGOURT

    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES


    YOPLAIT SOURCE YOGOURT 650 G, MINIGO OR TUBES 6 - 8 X 60 G

    YOPLAIT SOURCE YOGOURT 650 G, MINIGO OR TUBES 6 - 8 X 60 G

    2 for $5.00

    SELECTED VARIETIES, OR 2.99 EA.


    SAVE $1.58 ON 2
    DANONE OÏKOS 4 X 95 - 100 G, ACTIVIA YOGOURT 8 X 100 G OR DANACTIVE, ACTIVIA OR DANINO DRINKABLE YOGOURT 8 X 93 ML

    DANONE OÏKOS 4 X 95 - 100 G, ACTIVIA YOGOURT 8 X 100 G OR DANACTIVE, ACTIVIA OR DANINO DRINKABLE YOGOURT 8 X 93 ML

    2 for $7.00

    SELECTED VARIETIES OR 3.99 EA.

    15 AIR MILES® Bonus Miles when buying 2


  • 1 tsp.
    (5 mL)
    finely grated lime zest
  • 2 Tbsp.
    (30 mL)
    maple syrup
  • 2 Tbsp.
    (30 mL)
    lime juice
  • 1 Tbsp.
    (15 mL)
    skim milk (optional)
  • 6 cups
    (1 1/2 L)
    chopped fresh fruit

  • lime zest strips for decoration (optional)
Imprimer ma sélection

Preparation

In a small bowl, combine the sour cream, yogurt, grated lime zest, maple syrup and lime juice. Adjust the consistency, if needed, by adding milk. (You can prepare this sauce in advance and store, covered. It will keep up to 5 days in the refrigerator.)

Divide the fruit mixture into 12 dessert bowls. Dress each portion with the creamy lime sauce. Garnish with the zest strips, as desired.

Source : Coup de Pouce

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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