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Fruity Thai Tuna Salad https://www.metro.ca/userfiles/image/recipes/salade-thon-fruitee-thailandaise-2977.jpg PT15M PT00M PT15M
In a big bowl, mix first 4 ingredients together.Divide among 4 plates and add a pouch of tuna to each one.Set aside.Using a small knife, remove 2 tsp. (10 mL) lime zest. In a small bowl, juice the lime and whisk in zest and remaining ingredients.Drizzle salad with dressing and serve with a baguette and cheese.
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10 oz (284 mL) tin mandarins drained 1 head romaine torn up 1/2 cup (125 mL) seedless red grapes 1/2 cup (125 mL) sliced cucumber 4 x 85 g leaf rip'n ready pouches of albacore tuna 1 lime 1 garlic clove, chopped 1 tsp. (5 mL) chopped gingerroot 3 Tbsp. (45 mL) olive oil 3 Tbsp. (45 mL) honey 1/4 tsp. (1 mL) crushed chili pepper
Fruity Thai Tuna Salad

Fruity Thai Tuna Salad

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4
servings
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 10 oz
    (284 mL)
    tin mandarins drained
  • 1
    head romaine torn up
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    CARROT OR YELLOW ONIONS

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    $0.99 ea.

    2 lb PRODUCT OF ONTARIO, CANADA NO. 1 GRADE DOLE COLOURFUL COLESLAW OR GARDEN SALAD 340 - 397 g PRODUCT OF U.S.A.


    ORGANIC ROMAINE HEARTS

    ORGANIC ROMAINE HEARTS

    $4.99 ea.

    3 PK, PRODUCT OF U.S.A.


    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $3.99 ea.

    3 PK PRODUCT OF ONTARIO ROMAINE HEARTS 3 PK PRODUCT OF U.S.A.


    ATTITUDE SALADS

    ATTITUDE SALADS

    $3.49 ea.

    128 - 142 g PRODUCT OF CANADA SELECTED VARIETIES


  • 1/2 cup
    (125 mL)
    seedless red grapes
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    EXTRA LARGE RED OR GREEN SEEDLESS GRAPES

    EXTRA LARGE RED OR GREEN SEEDLESS GRAPES

    $1.99 ea. or /lb

    PRODUCT OF U.S.A., No. 1 GRADE 1.99/lb, 4.39/ kg LARGE BLACK SEEDLESS GRAPES PRODUCT OF U.S.A., No. 1 GRADE 1.99/lb, 4.39/ kg BLACKBERRIES 170 g PRODUCT OF MEXICO, 1.99 EA.


  • 1/2 cup
    (125 mL)
    sliced cucumber
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    SEEDLESS CUCUMBERS

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    $1.99 ea. or /lb

    PRODUCT OF ONTARIO, CANADA No. 1 GRADE, 1.99 EA. TOMATOES ON THE VINE PRODUCT OF ONTARIO, 1.99/lb, 4.39/kg


  • 4 x 85 g
    leaf rip'n ready pouches of albacore tuna
  • 1
    lime
  • 1
    garlic clove, chopped
  • 1 tsp.
    (5 mL)
    chopped gingerroot
  • 3 Tbsp.
    (45 mL)
    olive oil
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    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $7.99 ea.

    750 ml - 1 L SELECTED VARIETIES


  • 3 Tbsp.
    (45 mL)
    honey
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    1 kg


  • 1/4 tsp.
    (1 mL)
    crushed chili pepper
Imprimer ma sélection

Preparation

In a big bowl, mix first 4 ingredients together.

Divide among 4 plates and add a pouch of tuna to each one.

Set aside.

Using a small knife, remove 2 tsp. (10 mL) lime zest. In a small bowl, juice the lime and whisk in zest and remaining ingredients.

Drizzle salad with dressing and serve with a baguette and cheese.

Source : Clover Leaf

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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