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Gingery Yogurt Marinade for chicken https://www.metro.ca/userfiles/image/recipes/Marinade-fruitee-gingembre-volaille-4030.jpg PT05M PT15M PT2H20M
Combine all ingredients in a bowl.Put chicken in a bag. Add marinade. Close bag and shake vigorously.Refrigerate for 2 to 12 hours.Remove meat and discard marinade.
295
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1/2 cup (125 mL) fruit yogurt 1/3 cup (80 mL) vegetable oil 1 kiwi, peeled and mashed 2 Tbsp. (30 mL) liquid honey 1 Tbsp. (15 mL) minced fresh ginger 2 Tbsp. (30 mL) chopped fresh mint 0.500 lime, juice only
Gingery Yogurt Marinade for chicken

Gingery Yogurt Marinade for chicken

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  • Gluten-free
295
mL
0:05
Preparation
0:15
COOKING
2:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/2 cup
    (125 mL)
    fruit yogurt
  • 1/3 cup
    (80 mL)
    vegetable oil
  • 1
    kiwi, peeled and mashed
  • 2 Tbsp.
    (30 mL)
    liquid honey
  • 1 Tbsp.
    (15 mL)
    minced fresh ginger
  • 2 Tbsp.
    (30 mL)
    chopped fresh mint
  • 0.500
    lime, juice only
Imprimer ma sélection

Preparation

Combine all ingredients in a bowl.

Put chicken in a bag. Add marinade. Close bag and shake vigorously.

Refrigerate for 2 to 12 hours.

Remove meat and discard marinade.

Source : Le Poulet du Québec

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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