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Grilled Chicken Breast with Fresh Peach Ginger Sauce https://www.metro.ca/userfiles/image/recipes/poitrines-poulet-grillees-sauce-gingembre-peches-4022.jpg PT20M PT20M PT12H40M
In a hot skillet, cook onions and sugar about 5 min. until caramelized. Stir in remaining marinade ingredients and cook for 1 minute. Remove from heat and let cool. Put chicken in a resealable plastic bag. Pour in half of the marinade; close bag and refrigerate some 12 hours.Set aside and refrigerate remaining marinade. Heat barbecue to medium. Remove chicken from bag and drain. Discard marinade. Barbecue chicken on an oiled grill about 15 minutes or until a meat thermometer reads 180°F (82°C). Peach sauce: Blanch peaches in boiling water for 1 minute for easy peeling. Peel, pit and quarter peaches. In a small pan, bring reserved marinade to a boil and cook about 5 minutes until reduced by half. Stir in peaches and cook until just heated through. Spoon sauce over grilled chicken and top with chives.
4
4 chicken breasts 2 tsp. (10 mL) canola oil 2 fresh peaches 1 Tbsp. (15 mL) chopped fresh chives
Grilled Chicken Breast with Fresh Peach Ginger Sauce

Grilled Chicken Breast with Fresh Peach Ginger Sauce

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  • Gluten-free
  • Lactose-free
4
servings
0:20
Preparation
0:20
COOKING
12:40
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1
    onion, chopped fine
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    White Potatoes 10 lb, PRODUCT OF CANADA, CANADA No. 1 GRADE, 1.99 ea. Vidalia Onions 3 lb, PRODUCT OF U.S.A., No. 1 GRADE, 1.99 ea. or Sweet Red, Orange or Yellow Peppers PRODUCT OF ONTARIO, 1.99/lb,

    $1.99 /lb or each

  • 2 Tbsp.
    (30 mL)
    sugar
  • 1 cup
    (250 mL)
    red wine
  • 1/3 cup
    (80 mL)
    soy sauce
  • 2 Tbsp.
    (30 mL)
    balsamic vinegar
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    UNICO RED OR WHITE WINE VINEGAR

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    500 ml SELECTED VARIETIES

  • 4 tsp.
    (20 mL)
    minced ginger root
  • 3/4 tsp.
    (3 mL)
    ground cinnamon

  • freshly ground pepper to taste
  • 4
    chicken breasts
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    SAVE $4.00/LB
    Fresh Marinated Chicken Breast

    Fresh Marinated Chicken Breast

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    BONELESS SKINLESS SELECTED VARIETIES 13.21/kg

    FRESH STUFFED CHICKEN BREAST

    FRESH STUFFED CHICKEN BREAST

    $6.99 /lb

    BONELESS SKINLESS SELECTED VARIETIES 15.41/kg

    FRESH CHICKEN BREAST FAJITA KIT

    FRESH CHICKEN BREAST FAJITA KIT

    $5.99 /lb

    BONELESS SKINLESS 13.21/kg

    IRRESISTIBLES ARTISAN SEASONED CHICKEN BREAST, CLASSIC OR HOME ROAST TURKEY BREAST

    IRRESISTIBLES ARTISAN SEASONED CHICKEN BREAST, CLASSIC OR HOME ROAST TURKEY BREAST

    $2.99 /100 g

    DELI SLICED, 13.56/lb

  • 2 tsp.
    (10 mL)
    canola oil
  • 2
    fresh peaches
  • 1 Tbsp.
    (15 mL)
    chopped fresh chives
Imprimer ma sélection

Preparation

In a hot skillet, cook onions and sugar about 5 min. until caramelized.

Stir in remaining marinade ingredients and cook for 1 minute.

Remove from heat and let cool.

Put chicken in a resealable plastic bag. Pour in half of the marinade; close bag and refrigerate some 12 hours.Set aside and refrigerate remaining marinade.

Heat barbecue to medium.

Remove chicken from bag and drain.

Discard marinade.

Barbecue chicken on an oiled grill about 15 minutes or until a meat thermometer reads 180°F (82°C).

Peach sauce:

Blanch peaches in boiling water for 1 minute for easy peeling. Peel, pit and quarter peaches.

In a small pan, bring reserved marinade to a boil and cook about 5 minutes until reduced by half.

Stir in peaches and cook until just heated through.

Spoon sauce over grilled chicken and top with chives.

Source : Le Poulet du Québec

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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