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Grilled Chicken Breasts with Peanut Sauce https://www.metro.ca/userfiles/image/recipes/Poitrines-poulet-grillees-sauce-arachides-1469.jpg PT30M PT30M PT1H00M
Preheat the barbecue to medium heat. In a pan, brown the onion in a butter/oil mixture. Add remaining sauce ingredients and bring to a boil. Cook for 1 to 2 minutes. Remove from heat and reserve. Place chicken breasts on an oiled grill and barbecue 5 to 7 minutes per side. Top chicken breasts with sauce and serve.
4
4 fresh boneless chicken breasts 1 medium onion, chopped 1/3 cup (80 mL) peanut butter 2 Tbsp. (30 mL) Tamari sauce 1/4 cup (60 mL) 2% milk 1/3 cup (80 mL) reconstituted chicken broth 2 Tbsp. (30 mL) corn syrup 1 tsp. (5 mL) cayenne pepper
Grilled Chicken Breasts with Peanut Sauce

Grilled Chicken Breasts with Peanut Sauce

Rate this recipe
1 Vote
4
servings
0:30
Preparation
0:30
COOKING
1:00
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4
    fresh boneless chicken breasts
  • 1
    medium onion, chopped
  • 1/3 cup
    (80 mL)
    peanut butter
    You might like:

    Flyer Deal  (1)
    SELECTION PEANUT BUTTER

    SELECTION PEANUT BUTTER

    $2.99 ea.

    500 g SELECTED VARIETIES

  • 2 Tbsp.
    (30 mL)
    Tamari sauce
    You might like:

    Flyer Deal  (1)
    VH SAUCES

    VH SAUCES

    $2.49 ea.

    341 - 450 ml SELECTED VARIETIES

  • 1/4 cup
    (60 mL)
    2% milk
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $2.00. 20 BONUS Reward Miles when you buy 3
    NATREL FINE-FILTERED OR LACTOSE FREE MILK 2 L, BABYBEL CHEESE 120 - 129 g, IÖGO OR OLYMPIC YOGURT 650 g

    NATREL FINE-FILTERED OR LACTOSE FREE MILK 2 L, BABYBEL CHEESE 120 - 129 g, IÖGO OR OLYMPIC YOGURT 650 g

    $3.99 ea.

    SELECTED VARIETIES

    20 AIR MILES® Bonus Miles when buying 3

  • 1/3 cup
    (80 mL)
    reconstituted chicken broth
  • 2 Tbsp.
    (30 mL)
    corn syrup
  • 1 tsp.
    (5 mL)
    cayenne pepper
Imprimer ma sélection

Preparation

Preheat the barbecue to medium heat.

In a pan, brown the onion in a butter/oil mixture. Add remaining sauce ingredients and bring to a boil. Cook for 1 to 2 minutes. Remove from heat and reserve.

Place chicken breasts on an oiled grill and barbecue 5 to 7 minutes per side.

Top chicken breasts with sauce and serve.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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