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Grilled Mediterranean Panini https://www.metro.ca/userfiles/image/recipes/panini-mediterraneenne-3979.jpg PT10M PT05M PT15M
Preheat barbecue to medium.In a medium-sized bowl, combine Feta, Cream cheese and onions. Stir well to combine.Place bread slices on preheated grill. Cook with lid open over medium heat for 3 or 4 minutes or until lightly toasted, turning once halfway through. Rub 1 side of each slice with cut surfaces of garlic.Divide and spread Feta mixture over 6 slices of the grilled bread. Top each slice with 2 red pepper halves, a sprinkling of balsamic vinegar and a few leaves of fresh basil. Cover with remaining 6 slices of bread. Cut sandwiches in half to serve.
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1/4 cups (60 mL) crumbled canadian feta 250 g cream cheese 3 Tbsp. (45 mL) chopped green onion 12 slices coarse textured bread 1/2 inch (12 mm) thick 1 clove garlic, halved 6 large roasted red peppers, well drained, split lengthwise balsamic vinegar fresh basil, oregano or arugula leaves
Grilled Mediterranean Panini

Grilled Mediterranean Panini

Rate this recipe
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6
servings
0:10
Preparation
0:05
COOKING
0:15
TOTAL TIME

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Ingredients

Imprimer ma sélection
  • 1/4 cups
    (60 mL)
    crumbled canadian feta
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    Flyer Deal  (1)
    KRINOS MACEDONIAN FETA OFRESHR 2 GO INTERNATIONAL OLIVE TRAY

    KRINOS MACEDONIAN FETA OFRESHR 2 GO INTERNATIONAL OLIVE TRAY

    $9.99 ea.

    680 - 700 g


  • 250 g
    cream cheese
  • 3 Tbsp.
    (45 mL)
    chopped green onion
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    Flyer Deal  (1)
    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    2 for $5.00

    2 lb PRODUCT OF ONTARIO, CANADA No. 1 GRADE


  • 12
    slices coarse textured bread 1/2 inch (12 mm) thick
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    Flyer Deal  (1)
    FRENCH OR ITALIAN BREAD, BAGUETTES OR MINI PARISIEN BREADS

    FRENCH OR ITALIAN BREAD, BAGUETTES OR MINI PARISIEN BREADS

    $1.99 ea.

    250 - 475 g, SELECTED VARIETIES


  • 1
    clove garlic, halved
  • 6
    large roasted red peppers, well drained, split lengthwise
    You might like:

    Flyer Deal  (1)
    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $4.99 ea.

    3 pk PRODUCT OF ONTARIO



  • balsamic vinegar
    You might like:

    Flyer Deal  (1)
    SAVE $1.00
    COLAVITA BALSAMIC VINEGAR

    COLAVITA BALSAMIC VINEGAR

    $3.49 ea.

    500 ml SELECTED VARIETIES



  • fresh basil, oregano or arugula leaves
Imprimer ma sélection

Preparation

Preheat barbecue to medium.

In a medium-sized bowl, combine Feta, Cream cheese and onions. Stir well to combine.

Place bread slices on preheated grill. Cook with lid open over medium heat for 3 or 4 minutes or until lightly toasted, turning once halfway through. Rub 1 side of each slice with cut surfaces of garlic.

Divide and spread Feta mixture over 6 slices of the grilled bread. Top each slice with 2 red pepper halves, a sprinkling of balsamic vinegar and a few leaves of fresh basil. Cover with remaining 6 slices of bread. Cut sandwiches in half to serve.

Source : Dairy Farmers of Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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