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Grilled Mediterranean Panini https://www.metro.ca/userfiles/image/recipes/panini-mediterraneenne-3979.jpg PT10M PT05M PT15M
Preheat barbecue to medium. In a medium-sized bowl, combine Feta, Cream cheese and onions. Stir well to combine. Place bread slices on preheated grill. Cook with lid open over medium heat for 3 or 4 minutes or until lightly toasted, turning once halfway through. Rub 1 side of each slice with cut surfaces of garlic. Divide and spread Feta mixture over 6 slices of the grilled bread. Top each slice with 2 red pepper halves, a sprinkling of balsamic vinegar and a few leaves of fresh basil. Cover with remaining 6 slices of bread. Cut sandwiches in half to serve.
6
1/4 cups (60 mL) crumbled canadian feta 250 g cream cheese 3 Tbsp. (45 mL) chopped green onions 12 slices coarse textured bread 1/2 inch (12 mm) thick 1 clove garlic, halved 6 large roasted red peppers, well drained, split lengthwise balsamic vinegar fresh basil, oregano or arugula leaves
Grilled Mediterranean Panini

Grilled Mediterranean Panini

Rate this recipe
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6
servings
0:10
Preparation
0:05
COOKING
0:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1/4 cups
    (60 mL)
    crumbled canadian feta
    You might like:

    Flyer Deal  (1)
    KRINOS TRADITIONAL FETA CHEESE

    KRINOS TRADITIONAL FETA CHEESE

    $1.79 /100 g

    DELI SERVED 8.12/lb

  • 250 g
    cream cheese
  • 3 Tbsp.
    (45 mL)
    chopped green onions
  • 12
    slices coarse textured bread 1/2 inch (12 mm) thick
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $2.78 ON 2
    VILLAGGIO BREAD OR BUNS OR DEMPSTER'S 7" TORTILLAS OR COUNTRY HARVEST GRAIN BREAD

    VILLAGGIO BREAD OR BUNS OR DEMPSTER'S 7" TORTILLAS OR COUNTRY HARVEST GRAIN BREAD

    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES OR 2.99 EA.

  • 1
    clove garlic, halved
    You might like:

    Flyer Deals  (2)
    GARLIC

    GARLIC

    $5.99 /lb

    PRODUCT OF ONTARIO 13.21/kg

    DERLEA ORGANIC CHOPPED GARLIC OR ORGANIC GARLIC PURÉE

    DERLEA ORGANIC CHOPPED GARLIC OR ORGANIC GARLIC PURÉE

    $3.49 ea.

    125 g

  • 6
    large roasted red peppers, well drained, split lengthwise
    You might like:

    Flyer Deal  (1)
    ASSORTED COLOUR SWEET PEPPERS

    ASSORTED COLOUR SWEET PEPPERS

    $3.99 ea.

    3 PK PRODUCT OF ONTARIO OR MEXICO


  • balsamic vinegar

  • fresh basil, oregano or arugula leaves
Imprimer ma sélection

Preparation

Preheat barbecue to medium.

In a medium-sized bowl, combine Feta, Cream cheese and onions. Stir well to combine.

Place bread slices on preheated grill. Cook with lid open over medium heat for 3 or 4 minutes or until lightly toasted, turning once halfway through. Rub 1 side of each slice with cut surfaces of garlic.

Divide and spread Feta mixture over 6 slices of the grilled bread. Top each slice with 2 red pepper halves, a sprinkling of balsamic vinegar and a few leaves of fresh basil. Cover with remaining 6 slices of bread. Cut sandwiches in half to serve.

Source : Dairy Farmers of Canada

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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