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Grilled Sausage Subs with Apple Slaw and Sweet Potato Wedges with Tomato and Cucumber Salad https://www.metro.ca/userfiles/image/recipes/subs-de-saucisse-grillee-avec-salade-de-pommes-et-quartiers-de-patate-douce-10775.jpg PT25M PT12M PT37M
Preheat BBQ or grill pan to medium-high.Peel and cut sweet potatoes into wedges.Thinly slice apples and onions.Cut tomatoes and cucumbers into chunks.Toss tomatoes and cucumbers in a bowl with balsamic vinegar, 1/2 the olive oil, and salt and pepper, set aside.In a separate bowl, toss the sweet potatoes with the other 1/2 of the olive oil, salt and pepper.Grill sausages until browned and cooked through, about 12 minutes, turning often.Grill sweet potato wedges turning often for about 10-12 minutes, or until desired doneness.Toss apples and onions in a bowl with mayonnaise, cider vinegar, mustard, and salt and pepper to taste.Divide among buns.Top the buns with sausages and serve with sweet potato wedges and tomato and cucumber salad on the side.Source: Missfresh.com
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1/2 cucumber 4 c. à soupe (60 ml) olive oil 1/2 cup (125 mL) mayonnaise 1 Tbsp. (15 mL) Dijon mustard 1/2 red onion 3 hot-dog buns 1 sweet potato 1 apple 2 knackwurst sausages 1 tomato 2 Tbsp. (30 mL) balsamic vinegar 1 Tbsp. (15 mL) cider vinegar
Grilled Sausage Subs with Apple Slaw 
and Sweet Potato Wedges with Tomato and Cucumber Salad

Grilled Sausage Subs with Apple Slaw and Sweet Potato Wedges with Tomato and Cucumber Salad

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2
servings
0:25
Preparation
0:12
COOKING
0:37
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1/2
    cucumber
  • 4 c. à soupe
    (60 ml)
    olive oil
  • 1/2 cup
    (125 mL)
    mayonnaise
  • 1 Tbsp.
    (15 mL)
    Dijon mustard
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    FRENCH'S MUSTARD

    FRENCH'S MUSTARD

    $1.99 ea.

    400 ml SELECTED VARIETIES


  • 1/2
    red onion
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    CARROTS OR YELLOW ONIONS

    CARROTS OR YELLOW ONIONS

    $1.69 ea.

    2 lb, PRODUCT OF ONTARIO, CANADA NO.1 GRADE


  • 3
    hot-dog buns
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    ITALIAN OR FRENCH BREAD

    ITALIAN OR FRENCH BREAD

    $1.99 ea.

    450 g, SELECTED VARIETIES


    VILLAGGIO BREAD OR BUNS, DEMPSTER'S BAGELS OR COUNTRY HARVEST BREADS

    VILLAGGIO BREAD OR BUNS, DEMPSTER'S BAGELS OR COUNTRY HARVEST BREADS

    2 for $5.00

    SELECTED SIZES, SELECTED VARIETIES OR 2.99 EA.


  • 1
    sweet potato
  • 1
    apple
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    GALA OR GRANNY SMITH APPLES

    GALA OR GRANNY SMITH APPLES

    $1.79 /lb

    PRODUCT OF U.S.A., EXTRA FANCY GRADE 3.95/kg


  • 2
    knackwurst sausages
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    MARC ANGELO SAUSAGES

    MARC ANGELO SAUSAGES

    $5.99 ea.

    500 g, SELECTED VARIETIES


    GREENFIELD BACON

    GREENFIELD BACON

    $5.99 ea.

    375 g


    OLYMEL JUMBO WIENERS

    OLYMEL JUMBO WIENERS

    $4.44 ea.

    450 g


    GREENFIELD SMOKED SAUSAGES OR WIENERS

    GREENFIELD SMOKED SAUSAGES OR WIENERS

    $4.99 ea.

    300 - 375 g SELECTED VARIETIES


    JOHNSONVILLE SAUSAGES

    JOHNSONVILLE SAUSAGES

    $3.99 ea.

    375 - 500 g SELECTED VARIETIES OR SCHNEIDERS REGULAR BACON 375 g


    OLYMEL WIENERS

    OLYMEL WIENERS

    $3.99 ea.

    450 g


    REA SAUSAGES

    REA SAUSAGES

    $5.99 ea.

    FROZEN 900 g SELECTED VARIETIES


  • 1
    tomato
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    CHERTO CHERRY TOMAT0ES

    CHERTO CHERRY TOMAT0ES

    $3.99 ea.

    255 g PRODUCT OF ONTARIO PROVA TOMATOES 454 g PRODUCT OF ONTARIO


    BROCCOLI

    BROCCOLI

    3 for $5.00

    PRODUCT OF U.S.A. ENDIVE OR ESCAROLE PRODUCT OF U.S.A. GRAPE TOMATOES 283 g, PRODUCT OF U.S.A. OR MEXICO


    ORGANIC GRAPE TOMATOES

    ORGANIC GRAPE TOMATOES

    $3.49 ea.

    284 g, PRODUCT OF MEXICO


  • 2 Tbsp.
    (30 mL)
    balsamic vinegar
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    SAVE $2.50
    GT'S KOMBUCHA OR BRAGG APPLE CIDER

    GT'S KOMBUCHA OR BRAGG APPLE CIDER

    $6.99 ea.

    SELECTED SIZES SELECTED VARIETIES


  • 1 Tbsp.
    (15 mL)
    cider vinegar
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    SAVE $2.50
    GT'S KOMBUCHA OR BRAGG APPLE CIDER

    GT'S KOMBUCHA OR BRAGG APPLE CIDER

    $6.99 ea.

    SELECTED SIZES SELECTED VARIETIES


Imprimer ma sélection

Preparation

Preheat BBQ or grill pan to medium-high.

Peel and cut sweet potatoes into wedges.

Thinly slice apples and onions.

Cut tomatoes and cucumbers into chunks.

Toss tomatoes and cucumbers in a bowl with balsamic vinegar, 1/2 the olive oil, and salt and pepper, set aside.

In a separate bowl, toss the sweet potatoes with the other 1/2 of the olive oil, salt and pepper.

Grill sausages until browned and cooked through, about 12 minutes, turning often.

Grill sweet potato wedges turning often for about 10-12 minutes, or until desired doneness.

Toss apples and onions in a bowl with mayonnaise, cider vinegar, mustard, and salt and pepper to taste.

Divide among buns.

Top the buns with sausages and serve with sweet potato wedges and tomato and cucumber salad on the side.

Source: Missfresh.com

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