313 - 315 g, 320 - 400 ml SELECTED VARIETIES
3 L SELECTED VARIETIES GM03-I62
FROZEN, 30 - 50 SIZE 300 g
WHOLE OR HALVES PRODUCT OF MEXICO 3.73/kg
In a bowl, mix cucumber, mangoes and green onions together. Divide vegetable mixture among 4 plates.
In another bowl, mix peanut oil, lime juice and soya sauce and ginger. In a skillet, fry for a few minutes in vegetable oil garlic cloves, shrimp and scallops. Salt and pepper to taste.
Place 2 shrimp and 1 scallop on each plate and drizzle with dressing. Garnish with chopped fresh coriander and pomegranate seeds.
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
Sorry, an error has occurred. Please refresh the page.