4 PK PRODUCT OF U.S.A., No. 1 GRADE
In a stew pot, brown cubed lamb in hot oil.
Deglaze with Guinness and then add remaining ingredients.
Bring to a boil, adjust seasoning. Turn heat down to lowest setting and simmer covered for about 1 hour.
Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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