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Ham and Cheese Turnovers https://www.metro.ca/userfiles/image/recipes/Feuilletes-Vaudois-Suisse-canadien-2348.jpg PT10M PT20M PT30M
Preheat oven to 425°F (220°C).Thaw puff pastry dough. Set aside.Blanch spinach 5 seconds in boiling water.Rinse under cold water, squeeze water out. Set aside.Place ham in centre of each sheet of dough.Top ham with spinach.Sprinkle with grated Swiss cheese.Rub a little water around edges of dough.Fold dough over to make turnovers.Put turnovers on a cookie sheet.Beat egg with milk and brush turnovers with egg wash.Bake about 20 minutes.
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4 sheets frozen puff pastry dough 6 oz (180 g) fresh young spinach 14 oz (400 g) maple-cured ham, sliced thin 14 oz (400 g) Canadian Swiss cheese, grated 1 eggs 1/4 cup (60 mL) milk
Ham and Cheese Turnovers

Ham and Cheese Turnovers

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4
servings
0:10
Preparation
0:20
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4 sheets
    frozen puff pastry dough
    You might like:

    Flyer Deal  (1)
    FRONT STREET BAKERY DANISH, TURNOVERS OR APPLE CHEESE TWIST

    FRONT STREET BAKERY DANISH, TURNOVERS OR APPLE CHEESE TWIST

    $3.99 ea.

    SELECTED SIZES, SELECTED VARIETIES


  • 6 oz
    (180 g)
    fresh young spinach
  • 14 oz
    (400 g)
    maple-cured ham, sliced thin
    You might like:

    Flyer Deals  (3)
    IRRESISTIBLES ARTISAN BLACK FOREST HAM OR SWISS CHEESE

    IRRESISTIBLES ARTISAN BLACK FOREST HAM OR SWISS CHEESE

    $1.99 /100g

    SELECTED VARIETIES, DELI SLICED, 9.03/lb


    IRRESISTIBLES ARTISAN HARDWOOD SMOKED HAM OR PORK LOIN

    IRRESISTIBLES ARTISAN HARDWOOD SMOKED HAM OR PORK LOIN

    $2.99 /100g

    DELI SLICED, 13.56/lb


    MAPLE LEAF NATURAL SELECTIONS SLICED DELI MEAT, SCHNEIDERS GERMAN SALAMI OR BOTHWELL CHEESE

    MAPLE LEAF NATURAL SELECTIONS SLICED DELI MEAT, SCHNEIDERS GERMAN SALAMI OR BOTHWELL CHEESE

    $5.79 ea.

    150 - 175 g, SELECTED VARIETIES


  • 14 oz
    (400 g)
    Canadian Swiss cheese, grated
    You might like:

    Flyer Deal  (1)
    IRRESISTIBLES ARTISAN BLACK FOREST HAM OR SWISS CHEESE

    IRRESISTIBLES ARTISAN BLACK FOREST HAM OR SWISS CHEESE

    $1.99 /100g

    SELECTED VARIETIES, DELI SLICED, 9.03/lb


  • 1
    eggs
  • 1/4 cup
    (60 mL)
    milk
    You might like:

    Flyer Deals  (2)
    FAIRLIFE MILK

    FAIRLIFE MILK

    $0.99 ea.

    240 ml SELECTED VARIETIES


    SAVE $2.00
    LACTANTIA PURFILTRE OR BEATRICE CHOCOLATE MILK

    LACTANTIA PURFILTRE OR BEATRICE CHOCOLATE MILK

    $2.99 ea.

    2L SELECTED VARIETIES


Imprimer ma sélection

Preparation

Preheat oven to 425°F (220°C).

Thaw puff pastry dough. Set aside.

Blanch spinach 5 seconds in boiling water.

Rinse under cold water, squeeze water out. Set aside.

Place ham in centre of each sheet of dough.

Top ham with spinach.

Sprinkle with grated Swiss cheese.

Rub a little water around edges of dough.

Fold dough over to make turnovers.

Put turnovers on a cookie sheet.

Beat egg with milk and brush turnovers with egg wash.

Bake about 20 minutes.

Source : Chef José Trottier

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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