Skip to content
Do you want to verify your address?
If yes, please complete:
To access this new feature, we need to validate your account information to ensure the confidentiality of your metro&moi account.
Enter the postal code where you receive your metro&moi reward cheques so we can validate your identity.
Go back to homepage Go back to homepage

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Important!

Are you sure you want to empty your cart?

Ham and Swiss Melt https://www.metro.ca/userfiles/image/recipes/grillade-jambon-fromage-suisse-11523.jpg PT05M PT00M PT05M
Spread mustard on the side of each slice without butter.To the bottom slice, add pickles, ham and Swiss cheese.Top with the second slice of bread and transfer to a buttered skillet over medium heat.Cook for 2 minutes on each side, until the cheese, is melted and the bread is golden brown.Slice in half and enjoy!
1
0 0 0 0
2 slices white french bread, buttered on one side 1 tablespoon (15 ml) whole grain mustard sliced bread and butter pickles 4 slices Irresistible Sliced Deli ham 2 slices Irresistibles Swiss cheese
Ham and Swiss Melt

Ham and Swiss Melt

Rate this recipe
0 Vote
1
Main course
0:05
Preparation
0:00
COOKING
0:05
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2 slices
    white french bread, buttered on one side
  • 1 tablespoon
    (15 ml)
    whole grain mustard

  • sliced bread and butter pickles
  • 4 slices
    Irresistible Sliced Deli ham
    You might like:

    Flyer Deals  (3)
    IRRESISTIBLES ARTISAN HARDWOOD SMOKED HAM OR PORK LOIN

    IRRESISTIBLES ARTISAN HARDWOOD SMOKED HAM OR PORK LOIN

    $13.99 /lb

    DELI SLICED, 3.08/100 g


    THE DELI-SHOP OR SELECTION SMOKED HAM

    THE DELI-SHOP OR SELECTION SMOKED HAM

    $5.99 ea.

    675 g SELECTED VARIETIES


    GREENFIELD NATURAL MEAT CO. BACK BACON, WIENERS OR SMOKED SAUSAGE

    GREENFIELD NATURAL MEAT CO. BACK BACON, WIENERS OR SMOKED SAUSAGE

    $5.99 ea.

    200 – 375 g


  • 2 slices
    Irresistibles Swiss cheese
Imprimer ma sélection

Preparation

Spread mustard on the side of each slice without butter.

To the bottom slice, add pickles, ham and Swiss cheese.

Top with the second slice of bread and transfer to a buttered skillet over medium heat.

Cook for 2 minutes on each side, until the cheese, is melted and the bread is golden brown.

Slice in half and enjoy!

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.