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Hot-dog and vegetables https://www.metro.ca/userfiles/image/recipes/hot-dog-legumes-3314.jpg PT06M PT10M PT16M
Preheat barbecue to medium.Cook sausages on the grill for 6-8 minutes.Meanwhile, mix corn, peppers, tomato and olive oil together on a double sheet of foil. Brush with chili sauce and cook on the grill for 4-5 minutes or until vegetables are hot and tender-crisp.Grill buns 1-2 minutes per side.Slip a Top Dog into each bun, add vegetables and cheese.
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4 jumbo wiener 6 Tbsp. (90 mL) kernel corn 1/4 red peppers, cut into thin strips 1/4 green pepper, cut into thin strips 1 small tomato, seeded and diced 1/4 cup (60 mL) chili sauce 2 Tbsp. (30 mL) olive oil 4 italian-style hot dog buns 1/2 cup (125 mL) grated cheddar
Hot-dog  and vegetables

Hot-dog and vegetables

Rate this recipe
2 Votes
4
servings
0:06
Preparation
0:10
COOKING
0:16
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4
    jumbo wiener
  • 6 Tbsp.
    (90 mL)
    kernel corn
  • 1/4
    red peppers, cut into thin strips
  • 1/4
    green pepper, cut into thin strips
  • 1
    small tomato, seeded and diced
  • 1/4 cup
    (60 mL)
    chili sauce
  • 2 Tbsp.
    (30 mL)
    olive oil
  • 4
    italian-style hot dog buns
  • 1/2 cup
    (125 mL)
    grated cheddar
Imprimer ma sélection

Preparation

Preheat barbecue to medium.

Cook sausages on the grill for 6-8 minutes.

Meanwhile, mix corn, peppers, tomato and olive oil together on a double sheet of foil. Brush with chili sauce and cook on the grill for 4-5 minutes or until vegetables are hot and tender-crisp.

Grill buns 1-2 minutes per side.

Slip a Top Dog into each bun, add vegetables and cheese.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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