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Hot Tomato and Cheddar Stacks https://www.metro.ca/userfiles/image/recipes/etage-tomates-cheddar-romarin-4449.jpg PT05M PT15M PT20M
Season sliced tomatoes with salt and pepper and brush with pesto.Build stacks. Start with a tomato slice, top with a bit of spinach, then a slice of cheddar, repeat layers, ending with a slice of tomato.Pick 11/2-cm (4-cm) long needle-like leaves from rosemary sprig and skewer each stack with one. Centre each stack on a piece of foil, drizzle with a bit of olive oil, wrap and seal. Barbecue 10 - 15 min. over medium heat.
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2 Tomato, sliced 1/4 in. (1/2 cm) thick salt and pepper pesto baby spinach 8 cheddar, sliced 1/4 in. (1/2 cm) thick rosemary aluminum foil
Hot Tomato and Cheddar Stacks

Hot Tomato and Cheddar Stacks

Rate this recipe
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  • Gluten-free
4
servings
0:05
Preparation
0:15
COOKING
0:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    Tomato, sliced 1/4 in. (1/2 cm) thick
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    Flyer Deals  (2)
    GRAPE TOMATOES

    GRAPE TOMATOES

    $3.49 ea.

    283 g PRODUCT OF ONTARIO OR MEXICO SUNSET ANGEL ORGANIC TOMATOES 283 g PRODUCT OF CANADA OR MEXICO, 4.99 EA. ORGANIC GRAPE TOMATOES 284 g PRODUCT OF CANADA OR MEXICO, 4.99 EA.


    SEEDLESS CUCUMBERS

    SEEDLESS CUCUMBERS

    $2.49 ea. or /lb

    PRODUCT OF ONTARIO, CANADA No. 1 GRADE, 2.49 EA. TOMATOES ON THE VINE PRODUCT OF ONTARIO, 2.49/lb, 5.49/kg ORGANIC TOMATOES ON THE VINE PRODUCT OF CANADA OR MEXICO, 3.99/lb, 8.80/kg



  • salt and pepper

  • pesto

  • baby spinach
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    Flyer Deal  (1)
    ATTITUDE SALADS

    ATTITUDE SALADS

    $3.49 ea.

    128 - 142 g PRODUCT OF U.S.A. SELECTED VARIETIES


  • 8
    cheddar, sliced 1/4 in. (1/2 cm) thick
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    Flyer Deals  (4)
    1/2 PRICE
    AGROPUR OKA CHEESE

    AGROPUR OKA CHEESE

    REGULAR, DELI CUT, 10.18/lb OR CHEVALIER BRIE TRIPLE CRÈME CHEESE DELI CUT, 9.96/lb OR AGROPUR 3 YEAR OLD GRAND CHEDDAR DELI CUT, 9.28/lb


    15 BONUS MILES when you buy 2
    BLACK DIAMOND CHEESE BARS

    BLACK DIAMOND CHEESE BARS

    $6.49 ea.

    400 g SHREDDED CHEESE 320 g SELECTED VARIETIES

    15 AIR MILES® Bonus Miles when buying 2


    IRRESISTIBLES ARTISAN OLD WHITE CHEDDAR CHEESE AGED 2 YEARS

    IRRESISTIBLES ARTISAN OLD WHITE CHEDDAR CHEESE AGED 2 YEARS

    $12.00 ea.

    400 g


    MASTRO, SAN DANIELE OR MAPLE LODGE SLICED DELI MEAT OR ARLA SLICED CHEESE

    MASTRO, SAN DANIELE OR MAPLE LODGE SLICED DELI MEAT OR ARLA SLICED CHEESE

    $6.00 ea.

    100 - 175 g, SELECTED VARIETIES



  • rosemary
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    IRRESISTIBLES FRESH HERBS

    IRRESISTIBLES FRESH HERBS

    $2.99 ea.

    21 g, SELECTED VARIETIES



  • aluminum foil
Imprimer ma sélection

Preparation

Season sliced tomatoes with salt and pepper and brush with pesto.

Build stacks. Start with a tomato slice, top with a bit of spinach, then a slice of cheddar, repeat layers, ending with a slice of tomato.

Pick 11/2-cm (4-cm) long needle-like leaves from rosemary sprig and skewer each stack with one. Centre each stack on a piece of foil, drizzle with a bit of olive oil, wrap and seal. Barbecue 10 - 15 min. over medium heat.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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