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Icebox Chocolate Cake https://www.metro.ca/userfiles/image/recipes/gateau-icebox-choco-10674.jpg PT30M PT00M PT3H30M
Pour all the ingredients into a medium-sized bowl, except for the wafers.With an electric handheld mixer, whip the creamy mixture, first on low speed, then slowly raising the speed to maximum until achieving moderate peaks.In a 6- to 8-inch baking pan, alternate layers of creamy mixture and wafers until reaching the top edge of the pan, ending with the creamy mixture.Refrigerate the dessert at least 3 hours, ideally overnight, before serving.
4-6
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1 1/2 cup (325 mL) whipping cream (35 %) 1 cup (250 mL) mascarpone cheese 1/2 cup (125 mL) Nutella chocolate 1/3 cup (80 mL) icing sugar 2 Tbsp. (30 mL) cocoa powder 24 chocolate wafers (Nabisco-style or other thin, round wafres)
Icebox Chocolate Cake

Icebox Chocolate Cake

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4-6
servings
0:30
Preparation
0:00
COOKING
3:30
TOTAL TIME

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Ingredients

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  • 1 1/2 cup
    (325 mL)
    whipping cream (35 %)
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    LACTANTIA CREAM

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    $2.99 ea.

    473 ml - 1 L, SELECTED VARIETIES


  • 1 cup
    (250 mL)
    mascarpone cheese
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    IRRESISTIBLES ORGANIC CHEESE

    IRRESISTIBLES ORGANIC CHEESE

    $5.49 ea.

    200 g SELECTED VARIETIES


    PARMIGIANO REGGIANO CHEESE

    PARMIGIANO REGGIANO CHEESE

    $12.89 /lb

    AGED 24 MONTHS, DELI CUT, $2.84/100 g


    SAN DANIELE PROSCIUTTO OR MASTRO GENOA, CAMPESINO CHORIZO SALAMI AND GHIDETTI PROVOLONE CHEESE

    SAN DANIELE PROSCIUTTO OR MASTRO GENOA, CAMPESINO CHORIZO SALAMI AND GHIDETTI PROVOLONE CHEESE

    $11.99 /lb

    DELI SLICED, 2.64/100 g


  • 1/2 cup
    (125 mL)
    Nutella chocolate
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    2 for $7.00

    SELECTED SIZES, SELECTED VARIETIES OR $3.89 EA.


    SAVE $2.58 ON 2
    NESTLÉ OR HERSHEY'S MULTI-PACK CHOCOLATE BARS

    NESTLÉ OR HERSHEY'S MULTI-PACK CHOCOLATE BARS

    2 for $7.00

    SELECTED SIZES, SELECTED VARIETIES, OR 4.49 EA.


  • 1/3 cup
    (80 mL)
    icing sugar
  • 2 Tbsp.
    (30 mL)
    cocoa powder
  • 24
    chocolate wafers (Nabisco-style or other thin, round wafres)
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    SAVE $1.50
    CHRISTIE COOKIES OR CRACKERS

    CHRISTIE COOKIES OR CRACKERS

    $1.99 ea.

    SELECTED SIZES, SELECTED VARIETIES


    HOSTESS SNACK CAKES, SARA LEE LITTLE BITES MUFFINS OR COOKIES

    HOSTESS SNACK CAKES, SARA LEE LITTLE BITES MUFFINS OR COOKIES

    $3.49 ea.

    SELECTED SIZES, SELECTED VARIETIES


    LOACKER WAFERS OR GIOIA SAVOIARDI COOKIES

    LOACKER WAFERS OR GIOIA SAVOIARDI COOKIES

    $1.99 ea.

    175 - 400 g SELECTED VARIETIES


    FRONT STREET BAKERY HOMESTYLE GOURMET COOKIES

    FRONT STREET BAKERY HOMESTYLE GOURMET COOKIES

    $4.99 ea.

    350 ‑ 456 g, SELECTED VARIETIES


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Preparation

Pour all the ingredients into a medium-sized bowl, except for the wafers.

With an electric handheld mixer, whip the creamy mixture, first on low speed, then slowly raising the speed to maximum until achieving moderate peaks.

In a 6- to 8-inch baking pan, alternate layers of creamy mixture and wafers until reaching the top edge of the pan, ending with the creamy mixture.

Refrigerate the dessert at least 3 hours, ideally overnight, before serving.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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