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Iced Pineapple with Chocolate Chips https://www.metro.ca/userfiles/image/recipes/Ananas-glace-pepites-chocolat-1624.jpg PT15M PT00M PT2H30M
Slice the top and base from the pineapple; set aside. Insert a round cookie cutter to the bottom of the pineapple; remove the flesh and cut out the stringy part (the centre) of the flesh with a coring knife; discard. Slice the flesh in two; slice the first part in rounds and the second in chunks. Replace the base of the pineapple and freeze 15 minutes. Beat the chocolate chip ice cream and mix with the pineapple cubes. Freeze the mixture and the pineapple top separately 2 hours. Serve the pineapple in the centre of a plate; surround with the slices and garnish with sprigs of mint.
2
5 1 5 5
1 large pineapple 1 cup (250 mL) chocolate chip ice cream 2 small sprigs mint, garnish
Iced Pineapple with Chocolate Chips

Iced Pineapple with Chocolate Chips

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  • Nut and peanut-free
  • Gluten-free
2
servings
0:15
Preparation
0:00
COOKING
2:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1
    large pineapple
  • 1 cup
    (250 mL)
    chocolate chip ice cream
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    SAVE $2.55
    HÄAGEN-DAZS ICE CREAM, FROZEN DESSERT OR NOVELTIES

    HÄAGEN-DAZS ICE CREAM, FROZEN DESSERT OR NOVELTIES

    $4.44 ea.

    SELECTED SIZES, SELECTED VARIETIES


    SAVE $2.00
    HALO TOP FROZEN DESSERT

    HALO TOP FROZEN DESSERT

    $4.99 ea.

    473 ml SELECTED VARIETIES


  • 2
    small sprigs mint, garnish
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    IRRESISTIBLES FRESH HERBS

    IRRESISTIBLES FRESH HERBS

    2 for $5.00

    21 g SELECTED VARIETIES


Imprimer ma sélection

Preparation

Slice the top and base from the pineapple; set aside.

Insert a round cookie cutter to the bottom of the pineapple; remove the flesh and cut out the stringy part (the centre) of the flesh with a coring knife; discard.

Slice the flesh in two; slice the first part in rounds and the second in chunks.

Replace the base of the pineapple and freeze 15 minutes.

Beat the chocolate chip ice cream and mix with the pineapple cubes.

Freeze the mixture and the pineapple top separately 2 hours.

Serve the pineapple in the centre of a plate; surround with the slices and garnish with sprigs of mint.

Source : Metro

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Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Nut and peanut-free recipes

For each product you use, make sure you read the label carefully to verify that it contains nuts or peanuts, and check if they bear the mention 'may contain nuts and/or peanuts'.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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