Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Individual Pudding Chômeur with Apples and Maple Syrup https://www.metro.ca/userfiles/image/recipes/pouding-chomeur-pommes-sirop-erable-6897.jpg PT30M PT45M PT1H15M
Preheat the oven at 375°F. Sift the flour and baking powder in a bowl. In a second bowl, cream the butter and sugar. Add the milk and the dry ingredients, alternating. Butter the ramequins. Peel the apples and cut them each in 6 pieces. Place the apples in the ramequins, one apple per ramequin. If the apple is too large, put only half per ramequin. Making the sauce Combine all the ingredients in a saucepan. Bring to a boil: it's very important to boil the mixture. Pour some cake batter over the apples, at least 2 cm thick. Ladle some sauce over the batter. Place the ramquins on a sheet pan to avoid a mess, and cook for at least 30 minutes. Cooking time may extend to 45 minutes, depending on the size of the ramequins. Let cool and enjoy!
9
cake 1/2 cup (125 mL) flour 1 tsp. (5 mL) baking powder 1/4 cup (60 mL) butter 1 cup (250 mL) sugar 1 cup (250 mL) milk sauce: 1 cup (250 mL) Maple syrup 1 cup (250 mL) brown sugar 1 cup (250 mL) water 1/4 cup (60 mL) butter 9 apples (1 per ramequin)
Individual Pudding Chômeur with Apples and Maple Syrup

Individual Pudding Chômeur with Apples and Maple Syrup

Rate this recipe
2 Votes
9
small ramequins
0:30
Preparation
0:45
COOKING
1:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients


  • cake
    You might like:

    Flyer Deals  (6)
    SAVE $3.00
    MINI CHEESECAKE TREATS

    MINI CHEESECAKE TREATS

    $13.99 ea.

    1.36 kg SELECTED VARIETIES

    FRONT STREET BAKERY FLAN

    FRONT STREET BAKERY FLAN

    $17.99 ea.

    SALTED CARAMEL APPLE CARAMEL APPLE CRUMBLE 1050 g - 1.26 kg

    FRONT STREET BAKERY STICKY TOFFEE RUM

    FRONT STREET BAKERY STICKY TOFFEE RUM

    $22.99 ea.

    1.2 kg

    LA ROCCA GLUTEN FREE CARAMEL CRUNCH CAKE

    LA ROCCA GLUTEN FREE CARAMEL CRUNCH CAKE

    $15.99 ea.

    400 g

    MILANO OR GIOIA PANETTONE

    MILANO OR GIOIA PANETTONE

    $7.99 ea.

    900 - 908 g, SELECTED VARIETIES

    McCAIN DEEP'N DELICIOUS DESSERTS

    McCAIN DEEP'N DELICIOUS DESSERTS

    $4.99 ea.

    SELECTED SIZES SELECTED VARIETIES

  • 1/2 cup
    (125 mL)
    flour
  • 1 tsp.
    (5 mL)
    baking powder
  • 1/4 cup
    (60 mL)
    butter
  • 1 cup
    (250 mL)
    sugar
  • 1 cup
    (250 mL)
    milk
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $1.50
    LACTANTIA PURFILTRE MILK

    LACTANTIA PURFILTRE MILK

    $4.99 ea.

    4L, 1%, 2% OR SKIM, (HOMO : $5.49)


  • sauce:
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $1.20
    HEINZE KETCHUP, HELLMANN'S MAYONNAISE OR MCDONALD'S SAUCE

    HEINZE KETCHUP, HELLMANN'S MAYONNAISE OR MCDONALD'S SAUCE

    $3.49 ea.

    SELECTED SIZES SELECTED VARIETIES

  • 1 cup
    (250 mL)
    Maple syrup
    You might like:

    Flyer Deal  (1)
    SAVE UP TO $4.50
    IRRESISTIBLES MAPLE SYRUP

    IRRESISTIBLES MAPLE SYRUP

    $6.99 ea.

    500 - 540 ml SELECTED VARIETIES

  • 1 cup
    (250 mL)
    brown sugar
  • 1 cup
    (250 mL)
    water
    You might like:

    Flyer Deals  (2)
    SAN BENEDETTO CARBONATED OR SPRING WATER

    SAN BENEDETTO CARBONATED OR SPRING WATER

    $4.99 ea.

    6 X 1.5 L SELECTED VARIETIES

    FIJI NATURAL WATER

    FIJI NATURAL WATER

    2 for $5.00 OR $2.99 EA.

    1 L

  • 1/4 cup
    (60 mL)
    butter
  • 9
    apples (1 per ramequin)
    You might like:

    Flyer Deal  (1)
    GALA APPLES

    GALA APPLES

    $1.69 /lb

    PRODUCT OF ONTARIO CANADA EXTRA FANCY GRADE 3.73/kg

Imprimer ma sélection

Preparation

Preheat the oven at 375°F.

Sift the flour and baking powder in a bowl. In a second bowl, cream the butter and sugar. Add the milk and the dry ingredients, alternating.

Butter the ramequins. Peel the apples and cut them each in 6 pieces. Place the apples in the ramequins, one apple per ramequin. If the apple is too large, put only half per ramequin.

Making the sauce

Combine all the ingredients in a saucepan. Bring to a boil: it's very important to boil the mixture.

Pour some cake batter over the apples, at least 2 cm thick. Ladle some sauce over the batter.

Place the ramquins on a sheet pan to avoid a mess, and cook for at least 30 minutes. Cooking time may extend to 45 minutes, depending on the size of the ramequins.

Let cool and enjoy!

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

  • By clicking the add button, the coupon will be automaticaly linked to your metro&moi card.
  • It will also be added to your shopping list and shopping cart.
  • Present your card at checkout and the coupons will be automatically applied on eligible products.
  • Spot the card icon to see your selected coupons.
I understand