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Jicama remoulade https://www.metro.ca/userfiles/image/recipes/jicama-remoulade-5715.jpg PT15M PT00M PT15M
Using a large hole grater or food processor shredder disc, grate jicama and sprinkle immediately with lemon juice to prevent discolouration. Mayonnaise In a bowl, whisk egg yolk, mustard, vinegar, salt and pepper together. Add oil in a thin stream, whisking continuously. Thin mayonnaise as needed with a little lemon juice. Adjust seasoning and add cayenne at the very end. Toss grated jicama with mayonnaise. Chill for a few hours before serving. Sprinkle with lime zest.
4
1 lb (450 g) jicama, peeled 1 lemon, juice only 1 lime, zest only
Jicama remoulade

Jicama remoulade

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  • Gluten-free
  • Lactose-free
4
Jicama remoulade
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 1 lb
    (450 g)
    jicama, peeled
  • 1
    lemon, juice only
  • 1
    lime, zest only
  • mayonnaise


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    HELLMANN'S MAYONNAISE

    HELLMANN'S MAYONNAISE

    $2.99 ea.

    SELECTED SIZES SELECTED VARIETIES

  • 1
    egg yolk
  • 1 Tbsp.
    (15 mL)
    Dijon mustard
  • 1 Tbsp.
    (15 mL)
    white vinegar
  • 1 cup
    (250 mL)
    olive oil
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    BERTOLLI OLIVE OIL

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    750 ml - 1 L SELECTED VARIETIES


  • lemon juice as needed

  • Cayenne

  • Salt and pepper to taste
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Imprimer ma sélection

Preparation

Using a large hole grater or food processor shredder disc, grate jicama and sprinkle immediately with lemon juice to prevent discolouration.

Mayonnaise

In a bowl, whisk egg yolk, mustard, vinegar, salt and pepper together.

Add oil in a thin stream, whisking continuously. Thin mayonnaise as needed with a little lemon juice. Adjust seasoning and add cayenne at the very end.

Toss grated jicama with mayonnaise.

Chill for a few hours before serving.

Sprinkle with lime zest.

Source : Académie Culinaire

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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