600 g PRODUCT OF ITALY
PRODUCT OF U.S.A. 3.28/kg
2 for $5.00
650 g or IOGO NANO 8 X 60 g SELECTED VARIETIES, OR 2.99 EA.
Preheat the oven to 350°F / 175°C.
Prepare the garnish : mix the coconut, oats, nuts, brown sugar and melted butter. Spread on a cookie sheet and bake until golden, approx. 10 minutes. Cool.
Divide kiwis into 6 desserts cups and cover with the half yogurt. Sprinkle with half the garnish. Repeat with the oranges.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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