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Orange Cheez-It® Turkey Meatballs https://www.metro.ca/userfiles/image/recipes/boulettes-dinde-orange-craquelins-11553.jpg PT15M PT15M PT30M
Place Cheez-It® Extra Cheesy flavour crackers into a large resealable bag; roll crackers to a fine crumb with a rolling pin.Pour crumbs into a large mixing bowl; add turkey, zucchini, eggs, sea salt, pepper, onion powder, garlic powder, and ginger. Mix until well combined and to an internal temperature of 160°F.Drop 1 tablespoon mounds spaced evenly apart onto a large parchment-lined baking sheet. Spray mounds with oil and roll each one into a ball. Bake meatballs for 12 minutes.Heat orange juice and barbecue sauce in a large skillet over high heat. Add cooked meatballs and simmer for 1 minute.Serve garnished with sliced green onion.
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2 cup (500 mL) finely crushed Cheez-It® extra cheesy flavour Crackers 1 lb (454 g) ground turkey 1 cup (250 mL) grated zucchini, about 1 small 2 eggs 1 teaspoon (5 mL) sea salt 1 teaspoon (5 mL) ground pepper 1 teaspoon (5 mL) onion powder 1 teaspoon (5 mL) garlic powder 1/2 teaspoon (2,5 mL) grated fresh ginger 1/2 cup (125 mL) Oasis Premium no pulp Orange Juice 1/2 cup (125 mL) Irresistibles Southwest barbecue sauce 2 sliced green onion
Orange Cheez-It® Turkey Meatballs

Orange Cheez-It® Turkey Meatballs

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35
Main course
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

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  • 2 cup
    (500 mL)
    finely crushed Cheez-It® extra cheesy flavour Crackers
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    CHRISTIE CRISPERS OR BITS & BITES

    CHRISTIE CRISPERS OR BITS & BITES

    3 for $9.00

    SELECTED SIZES, SELECTED VARIETIES OR 3.39 EA.


    CHRISTIE COOKIES OR CRACKERS

    CHRISTIE COOKIES OR CRACKERS

    3 for $9.00

    SELECTED SIZES SELECTED VARIETIES OR 3.39 EA.


    PRANA SESAME SQUARES

    PRANA SESAME SQUARES

    $3.99 ea.

    150 G


    SAVE $1.00
    AURORA TARALLI

    AURORA TARALLI

    $2.99 ea.

    300 g SELECTED VARIETIES


  • 1 lb
    (454 g)
    ground turkey
  • 1 cup
    (250 mL)
    grated zucchini, about 1 small
  • 2
    eggs
  • 1 teaspoon
    (5 mL)
    sea salt
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    BALEINE SEA SALT

    BALEINE SEA SALT

    $4.99 ea.

    750 g or HORMEL REAL BACON BITS 79 g SELECTED VARIETIES


  • 1 teaspoon
    (5 mL)
    ground pepper
  • 1 teaspoon
    (5 mL)
    onion powder
  • 1 teaspoon
    (5 mL)
    garlic powder
  • 1/2 teaspoon
    (2,5 mL)
    grated fresh ginger
  • 1/2 cup
    (125 mL)
    Oasis Premium no pulp Orange Juice
    You might like:

    Flyer Deal  (1)
    SAVE $2.00
    IRRESISTIBLES ORANGE JUICE

    IRRESISTIBLES ORANGE JUICE

    $3.99 ea.

    2.5 L OR MULTI-PACK YOGOURT 16 X 100 g SELECTED VARIETIES


  • 1/2 cup
    (125 mL)
    Irresistibles Southwest barbecue sauce
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    FRONT ST HOT SAUCE

    FRONT ST HOT SAUCE

    $6.99 ea.

    296 ml SELECTED VARIETIES


    KRAFT BBQ SAUCE

    KRAFT BBQ SAUCE

    $2.49 ea.

    455 ml SELECTED VARIETIES


    SAVE $1.94 ON 2
    QUE PASA TORTILLA CHIPS OR SALSA

    QUE PASA TORTILLA CHIPS OR SALSA

    2 for $6.00

    SELECTED SIZES SELECTED VARIETIES OR 3.49 EA.


  • 2
    sliced green onion
Imprimer ma sélection

Preparation

Place Cheez-It® Extra Cheesy flavour crackers into a large resealable bag; roll crackers to a fine crumb with a rolling pin.

Pour crumbs into a large mixing bowl; add turkey, zucchini, eggs, sea salt, pepper, onion powder, garlic powder, and ginger. Mix until well combined and to an internal temperature of 160°F.

Drop 1 tablespoon mounds spaced evenly apart onto a large parchment-lined baking sheet. Spray mounds with oil and roll each one into a ball. Bake meatballs for 12 minutes.

Heat orange juice and barbecue sauce in a large skillet over high heat. Add cooked meatballs and simmer for 1 minute.

Serve garnished with sliced green onion.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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