Skip to content

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Quick Satay Dip https://www.metro.ca/userfiles/image/recipes/null PT10M PT00M PT10M
In a bowl, mix all ingredients together.To thin dip, add a few drops of lemon juice.Wash zucchini.Lay halves flat side down and cut into matchsticks.Clean mushrooms with a damp paper towel and remove stems.Serve caps and zucchini matchsticks with dip.
1/4
5 3 5 5

Quick Satay Dip

Rate this recipe
3 Votes
1/4
cup
0:10
Preparation
0:00
COOKING
0:10
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • Irresistibles creamy peanut butter


    Flyer Deal  (1)
    KRAFT PEANUT BUTTER, SMUCKER'S JAM OR NUTELLA SPREAD

    KRAFT PEANUT BUTTER, SMUCKER'S JAM OR NUTELLA SPREAD

    $3.99 ea.

    SELECTED SIZES SELECTED VARIETIES


  • 1 Tbsp.
    (15 mL)
    Irresistibles soy sauce
  • 1 Tbsp.
    (15 mL)
    mayonnaise
  • 1 Tbsp.
    (15 mL)
    brown sugar

  • sufficient quantity, lemon juice
  • small zucchini

  • 6
    button mushrooms
    You might like:

    Flyer Deal  (1)
    BROCCOLI

    BROCCOLI

    2 for $3.00

    PRODUCT OF U.S.A. GRAPE TOMATOES 283 g PRODUCT OF ONTARIO OR MEXICO BELLE GROVE WHOLE WHITE OR VITAMIN D CRIMINI MUSHROOMS 227 g, PRODUCT OF ONTARIO


Imprimer ma sélection

Preparation

In a bowl, mix all ingredients together.

To thin dip, add a few drops of lemon juice.

Wash zucchini.

Lay halves flat side down and cut into matchsticks.

Clean mushrooms with a damp paper towel and remove stems.

Serve caps and zucchini matchsticks with dip.

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.