Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Fast checkout
The following order information has been saved thanks to your previous order. They will be used to checkout your order much faster.

Fast checkout activated!

These ordering preferences were saved and will be used for your next online order.

Delivery
Time Slot
Time Slot
Not selected
Payment Method

This option can be deactivated or modified, at any time, in your account preferences.

You can modify this information in your account preferences under Fast Checkout or right before, when you review your order.

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Rack of Pork with Mint and White Port https://www.metro.ca/userfiles/image/recipes/carre-porc-porto-blanc-menthe-5479.jpg PT20M PT1H00M PT1H20M
Preheat oven to 325°F (160°C). Mix 2 Tbsp. (30 mL) mint jelly, 1 Tbsp. (15 mL) basil and 1 Tbsp. (15 mL) lemon zest together, and rub the rack with mixture. Put the rack in a roasting pan and roast for 40 - 60 minutes or until meat thermometer reads 150°F (65°C). Remove rack to a platter, tent with foil, and let stand 10 - 15 minutes before carving. Brown shallot and garlic in roasting pan over medium-high heat. Deglaze with port and reduce by one third. Pour into a saucepan, add tea and broth, and bring to a simmering boil. Stir in remaining lemon zest, basil and mint jelly. Work flour and 2 tsp. (10 mL) butter into a paste (beurre manié) and whisk into gravy. Simmer until thickened. Carve the rack, cutting between the ribs, and serve. Savour the flavour ― think pink!
4
5 1 5 5
4 Tbsp. (60 mL) mint jelly 2 Tbsp. (30 mL) lemon zest 3 Tbsp. (45 mL) chopped fresh basil Salt and freshly ground pepper to taste 2 lb (1 kg) rack of Quebec pork 1 shallot, chopped 1 garlic clove, chopped 1 cup (250 mL) steeped Earl Grey tea 1 cup (250 mL) chicken broth 1 Tbsp. (15 mL) butter, softened 2 tsp. (10 mL) flour 1/2 cup (125 mL) white port
Rack of Pork with Mint and White Port

Rack of Pork with Mint and White Port

Rate this recipe
1 Vote
  • Lactose-free
4
servings
0:20
Preparation
1:00
COOKING
1:20
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 4 Tbsp.
    (60 mL)
    mint jelly
    You might like:

    Flyer Deal  (1)
    3 BONUS Reward Miles when you buy 1
    KRAFT PURE JAM

    KRAFT PURE JAM

    $4.99 ea.

    500 ml SELECTED VARIETIES

    3 AIR MILES® Bonus Miles

  • 2 Tbsp.
    (30 mL)
    lemon zest
    You might like:

    Flyer Deal  (1)
    LEMONS 2 lb PRODUCT OF SPAIN OR TURKEY CLEMENTINES 2 lb PRODUCT OF MOROCCO BLOOD ORANGES 2 lb PRODUCT OF MOROCCO

    LEMONS 2 lb PRODUCT OF SPAIN OR TURKEY CLEMENTINES 2 lb PRODUCT OF MOROCCO BLOOD ORANGES 2 lb PRODUCT OF MOROCCO

    $3.99 ea.

  • 3 Tbsp.
    (45 mL)
    chopped fresh basil

  • Salt and freshly ground pepper to taste
  • 2 lb
    (1 kg)
    rack of Quebec pork
    You might like:

    Flyer Deals  (4)
    44TH STREET ENTRÉES

    44TH STREET ENTRÉES

    $9.99 ea.

    550 - 680 g SELECTED VARIETIES

    PLATINUM GRILL PERFECT PORK BONELESS PORK LOIN ROAST

    PLATINUM GRILL PERFECT PORK BONELESS PORK LOIN ROAST

    $4.49 /lb

    9.90/kg 449

    PLATINUM GRILL PERFECT PORK BONELESS PORK SHOULDER PICNIC ROAST OR PORK SHOULDER BLADE ROAST REGULAR OR STUFFED OR PORCHETTA SPICED

    PLATINUM GRILL PERFECT PORK BONELESS PORK SHOULDER PICNIC ROAST OR PORK SHOULDER BLADE ROAST REGULAR OR STUFFED OR PORCHETTA SPICED

    $3.99 /lb

    8.80/kg

    PILLER'S BREAKFAST TRIO

    PILLER'S BREAKFAST TRIO

    $4.99 ea.

    375 g

  • 1
    shallot, chopped
  • 1
    garlic clove, chopped
  • 1 cup
    (250 mL)
    steeped Earl Grey tea
    You might like:

    Flyer Deal  (1)
    SAVE $1.00
    HELLMANN'S MAYONNAISE, BECEL MARGARINE OR LIPTON TEA

    HELLMANN'S MAYONNAISE, BECEL MARGARINE OR LIPTON TEA

    $4.99 ea.

    SELECTED SIZES SELECTED VARIETIES

    30 AIR MILES® Bonus Miles when buying 3

  • 1 cup
    (250 mL)
    chicken broth
  • 1 Tbsp.
    (15 mL)
    butter, softened
  • 2 tsp.
    (10 mL)
    flour
  • 1/2 cup
    (125 mL)
    white port
Imprimer ma sélection

Preparation

Preheat oven to 325°F (160°C).

Mix 2 Tbsp. (30 mL) mint jelly, 1 Tbsp. (15 mL) basil and 1 Tbsp. (15 mL) lemon zest together, and rub the rack with mixture.

Put the rack in a roasting pan and roast for 40 - 60 minutes or until meat thermometer reads 150°F (65°C).

Remove rack to a platter, tent with foil, and let stand 10 - 15 minutes before carving.

Brown shallot and garlic in roasting pan over medium-high heat. Deglaze with port and reduce by one third.

Pour into a saucepan, add tea and broth, and bring to a simmering boil. Stir in remaining lemon zest, basil and mint jelly.

Work flour and 2 tsp. (10 mL) butter into a paste (beurre manié) and whisk into gravy. Simmer until thickened.

Carve the rack, cutting between the ribs, and serve.

Savour the flavour ― think pink!

Source : Féd. des producteurs de porcs du Québec

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

  • By clicking the add button, the coupon will be instantly linked to your AIR MILES® Card.
  • It will also be added to your shopping list and shopping cart.
  • Present your card at checkout and the coupons will be instantly applied on eligible products.
  • Find the card icon to see your selected coupons.
I understand