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Rice Salad and shrimp https://www.metro.ca/userfiles/image/recipes/salade-riz-crevettes-3452.jpg PT15M PT15M PT30M
In a bowl, mix dressing ingredients together. Set aside.In another bowl, combine rice, carrots and cucumber, basil, radishes, orange and shrimp. Add dressing and toss gently.If desired, garnish with basil leaves. Serve cold.
4
4 8 5 3
2 cups (500 mL) cooked white rice 1/2 cup (125 mL) julienned carrot 1/2 cup (125 ml) julienned cucumber (seeded) 3 Tbsp. (45 mL) shredded fresh basil 3 radish, sliced very thin 1 orange, peeled and sliced thin 1 lb (454 g) 31/40, tail-on cooked shrimp, thawed
Rice Salad and shrimp

Rice Salad and shrimp

Rate this recipe
8 Votes
  • Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • Dressing:


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    5 Air Miles BONUS MILES when you buy 4
    KRAFT SALAD DRESSING

    KRAFT SALAD DRESSING

    2 for $7.00

    475 ml SELECTED VARIETIES OR 3.99 ea. 5 Air Miles BONUS MILES when you buy 4

    5 AIR MILES® Bonus Miles when buying 4


  • 3 Tbsp.
    (45 mL)
    lime juice
  • 2 Tbsp.
    (30 mL)
    sugar
  • 1 Tbsp.
    (15 mL)
    soya sauce
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    VH SAUCES

    VH SAUCES

    $2.99 ea.

    341 - 380 ml SELECTED VARIETIES299


  • 1 tsp.
    (5 mL)
    chopped fresh ginger
  • 2 cups
    (500 mL)
    cooked white rice
  • 1/2 cup
    (125 mL)
    julienned carrot
  • 1/2 cup
    (125 ml)
    julienned cucumber (seeded)
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    GRAPE TOMATOES

    GRAPE TOMATOES

    $1.99 ea.

    283 g, PRODUCT OF ONTARIO BROCCOLI CROWNS PRODUCT OF U.S.A. MINI CUCUMBERS 397 g, PRODUCT OF ONTARIO, CANADA NO. 1 GRADE


    SEEDLESS CUCUMBERS

    SEEDLESS CUCUMBERS

    $1.69 ea.

    PRODUCT OF ONTARIO CANADA NO. 1 GRADE


  • 3 Tbsp.
    (45 mL)
    shredded fresh basil
  • 3
    radish, sliced very thin
  • 1
    orange, peeled and sliced thin
  • 1 lb
    (454 g)
    31/40, tail-on cooked shrimp, thawed
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    FROZEN EAST COAST COOKED LOBSTERS

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    350 g OR LARGE ROCK LOBSTER TAIL FROZEN, 6 oz


Imprimer ma sélection

Preparation

In a bowl, mix dressing ingredients together. Set aside.

In another bowl, combine rice, carrots and cucumber, basil, radishes, orange and shrimp. Add dressing and toss gently.

If desired, garnish with basil leaves. Serve cold.

Source : Metro

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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