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Roasted Chicken Breast Stuffed with Pork https://www.metro.ca/userfiles/image/recipes/coq-porc-5207.jpg PT10M PT35M PT45M
Preheat the oven to 350°F /180°C. In a frying pan, heat the oil. Sear the pork-stuffed chicken on all sides. Add the remaining ingredients. Cover and roast in the oven for 30 minutes.
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1 Tbsp. (15 mL) olive oil 1 chicken breast roast stuffed with pork 1 onion, chopped 2 garlic cloves, chopped 1 cup (250 mL) reconstituted chicken broth 1 Tbsp. (15 mL) strong mustard 1/2 cup (125 mL) thinly sliced mushrooms
Roasted Chicken Breast Stuffed with Pork

Roasted Chicken Breast Stuffed with Pork

Rate this recipe
9 Votes
  • Gluten-free
  • Lactose-free
4
servings
0:10
Preparation
0:35
COOKING
0:45
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 Tbsp.
    (15 mL)
    olive oil
    You might like:

    Flyer Deal  (1)
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $4.99 ea.

    500 ml SELECTED VARIETIES


  • 1
    chicken breast roast stuffed with pork
    You might like:

    Flyer Deals  (3)
    BREADED CHICKEN BREAST CUTLETS VALUE PACK

    BREADED CHICKEN BREAST CUTLETS VALUE PACK

    $4.99 /lb

    BONELESS SKINLESS 11.00/kg


    IRRESISTIBLES ARTISAN SLICED CHICKEN, HAM OR TURKEY

    IRRESISTIBLES ARTISAN SLICED CHICKEN, HAM OR TURKEY

    $5.00 ea.

    GLUTEN FREE, 200 G


    IRRESISTIBLES ARTISAN ROASTED TURKEY OR CHICKEN BREAST

    IRRESISTIBLES ARTISAN ROASTED TURKEY OR CHICKEN BREAST

    $12.99 /lb

    SELECTED VARIETIES, DELI SLICED 2.86/100 g


  • 1
    onion, chopped
  • 2
    garlic cloves, chopped
  • 1 cup
    (250 mL)
    reconstituted chicken broth
  • 1 Tbsp.
    (15 mL)
    strong mustard
  • 1/2 cup
    (125 mL)
    thinly sliced mushrooms
    You might like:

    Flyer Deal  (1)
    BELLE GROVE ORGANIC SLICED WHITE OR CRIMINI MUSHROOMS

    BELLE GROVE ORGANIC SLICED WHITE OR CRIMINI MUSHROOMS

    $3.49 ea.

    227 g PRODUCT OF ONTARIO


Imprimer ma sélection

Preparation

Preheat the oven to 350°F /180°C. In a frying pan, heat the oil. Sear the pork-stuffed chicken on all sides. Add the remaining ingredients. Cover and roast in the oven for 30 minutes.

Source : Metro

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Lactose-free recipes

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