Skip to content
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout
Metro Lakeshore & Geneva 101 Lakeshore Rd. St. Catharines ON

Is this your favourite store?

No, let's find my favourite store

Why? This will allow you to browse the flyer, deals and coupons offered in your area.

Close
Sign in Sign up
My List0items
You do not have any items in your cart.
Add items and they will appear here.
Estimated Total*
$0.00
You must have min. $50 to checkout

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Root-Vegetable-Stuffed Rack of Lamb with Olive-Parmesan Biscuits https://www.metro.ca/userfiles/image/recipes/carre-agneau-legumes-racines-parmesan-olives-6471.jpg PT25M PT30M PT55M
Biscuits: Preheat oven to 350°F (180°C). Combine ingredients. Refrigerate for 30 minutes. Divide batter among small silicone moulds and bake 7 minutes. Set aside. Root vegetables: Using a mandolin, cut vegetables into julienne. Salt and reserve in the refrigerator. Rack of Lamb: Preheat oven to 350°F (180°C). Make an incision close to the bones and stuff with root vegetables. Cover bones with foil. In a pan, heat butter and oil, add rack and roast 15 minutes to medium pink. While it roasts, baste rack with pan juices and, if necessary, beef broth. Let stand. Serve chops with their root-vegetable stuffing, drizzle with pan juices and accompany with a biscuit.
4
biscuits 3 eggs 3 1/2 oz (100 g) parmesan 1/2 cups (200 g) flour 8 Tbsp. (120 mL) milk 8 olives, sliced thin 1 lemon, zested 2 of fresh thyme, leaves only root vegetables: 0.250 celeriac (celery root), peeled 1 carrot, peeled 0.500 turnip, peeled 2 tsp. (10 mL) Salt rack of lamb 1 Tbsp. (15 mL) butter 1 Tbsp. (15 mL) extra virgin olive oil 9 rib rack of lamb
Root-Vegetable-Stuffed Rack of Lamb with Olive-Parmesan Biscuits

Root-Vegetable-Stuffed Rack of Lamb with Olive-Parmesan Biscuits

Rate this recipe
0 Vote
4
servings
0:25
Preparation
0:30
COOKING
0:55
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients


  • biscuits
    You might like:

    Flyer Deals  (5)
    SAVE $4.97 ON 3
    IRRESISTIBLES EUROPEAN BISCUITS

    IRRESISTIBLES EUROPEAN BISCUITS

    3 for $25.00

    650 g, SELECTED VARIETIES OR 9.99 EA.

    25 AIR MILES® Bonus Miles

    BUTTER ICEBOX SHORTBREAD COOKIES

    BUTTER ICEBOX SHORTBREAD COOKIES

    $4.99 ea.

    470 - 480 g SELECTED VARIETIES

    FAMILY PACK COOKIES

    FAMILY PACK COOKIES

    $6.99 ea.

    PKG OF 24, 750 g SELECTED VARIETIES

    LECLERC COOKIES

    LECLERC COOKIES

    2 for $5.00

    240 g, SELECTED VARIETIES OR 2.99 EA.

    5 BONUS Reward Miles when you buy 1
    IRRESISTIBLES SHORTBREADS

    IRRESISTIBLES SHORTBREADS

    $7.99 ea.

    450 g

    5 AIR MILES® Bonus Miles

  • 3
    eggs
  • 3 1/2 oz
    (100 g)
    parmesan
    You might like:

    Flyer Deals  (2)
    PARMIGIANO REGGIANO CHEESE

    PARMIGIANO REGGIANO CHEESE

    $12.89 /lb

    DELI CUT, 2.84/100 g

    SELECTION PARMESAN CHEESE

    SELECTION PARMESAN CHEESE

    $5.99 ea.

    250 g

  • 1/2 cups
    (200 g)
    flour
  • 8 Tbsp.
    (120 mL)
    milk
  • 8
    olives, sliced thin
  • 1
    lemon, zested
  • 2
    of fresh thyme, leaves only

  • root vegetables:
  • 0.250
    celeriac (celery root), peeled
  • 1
    carrot, peeled
  • 0.500
    turnip, peeled
  • 2 tsp.
    (10 mL)
    Salt
    You might like:

    Flyer Deal  (1)
    WINDSOR SEA SALT

    WINDSOR SEA SALT

    $2.99 ea.

    SELECTED SIZES SELECTED VARIETIES


  • rack of lamb
    You might like:

    Flyer Deals  (2)
    20 BONUS Reward Miles when you buy a Whole lamb
    Lamb

    Lamb

    $6.99 /lb or 15.41 kg

    20 AIR MILES® Bonus Miles

    NEW ZEALAND FRESH LAMB MEATBALLS

    NEW ZEALAND FRESH LAMB MEATBALLS

    $6.99 /lb

    SEASONED 15.41/kg

  • 1 Tbsp.
    (15 mL)
    butter
    You might like:

    Flyer Deal  (1)
    SAVE $4.79
    NATREL LACTOSE FREE BUTTER

    NATREL LACTOSE FREE BUTTER

    250 g

  • 1 Tbsp.
    (15 mL)
    extra virgin olive oil
    You might like:

    Flyer Deal  (1)
    5 BONUS Reward Miles when you buy 1
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $5.99 ea

    500 ml SELECTED VARIETIES

    5 AIR MILES® Bonus Miles

  • 9
    rib rack of lamb
    You might like:

    Flyer Deals  (2)
    20 BONUS Reward Miles when you buy a Whole lamb
    Lamb

    Lamb

    $6.99 /lb or 15.41 kg

    20 AIR MILES® Bonus Miles

    NEW ZEALAND FRESH LAMB MEATBALLS

    NEW ZEALAND FRESH LAMB MEATBALLS

    $6.99 /lb

    SEASONED 15.41/kg

Imprimer ma sélection

Preparation

Biscuits: Preheat oven to 350°F (180°C). Combine ingredients. Refrigerate for 30 minutes. Divide batter among small silicone moulds and bake 7 minutes. Set aside.

Root vegetables: Using a mandolin, cut vegetables into julienne. Salt and reserve in the refrigerator.

Rack of Lamb: Preheat oven to 350°F (180°C). Make an incision close to the bones and stuff with root vegetables. Cover bones with foil. In a pan, heat butter and oil, add rack and roast 15 minutes to medium pink. While it roasts, baste rack with pan juices and, if necessary, beef broth. Let stand.

Serve chops with their root-vegetable stuffing, drizzle with pan juices and accompany with a biscuit.

Source : Émission Les Chefs

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.

  • By clicking the add button, the coupon will be automaticaly linked to your metro&moi card.
  • It will also be added to your shopping list and shopping cart.
  • Present your card at checkout and the coupons will be automatically applied on eligible products.
  • Spot the card icon to see your selected coupons.
I understand