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Salad for winter season https://www.metro.ca/userfiles/image/recipes/Salade-hiver-189.jpg PT15M PT15M PT30M
Put grated celeriac and carrots in a salad bowl, sprinkle with lemon juice and mix. Add diced apples and raisins, mix again. Mix all dressing ingredients with the mustard and pour over the salad.
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2 cups (500 mL) grated celeriac 2 cups (500 mL) carrots juice of one half lemon 1 large apple, unpeeled, diced 1 Tbsp. (15 mL) raisins 3 Tbsp. (45 mL) vegetable oil 2 Tbsp. (30 mL) white vinegar 1 tsp. (5 mL) prepared mustard 1/2 tsp. (2 mL) dried tarragon To taste Salt and pepper
Salad for winter season

Salad for winter season

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  • Gluten-free
  • Lactose-free
4
servings
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

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Ingredients

Imprimer ma sélection
  • 2 cups
    (500 mL)
    grated celeriac
  • 2 cups
    (500 mL)
    carrots

  • juice of one half lemon
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  • 1
    large apple, unpeeled, diced
  • 1 Tbsp.
    (15 mL)
    raisins
  • 3 Tbsp.
    (45 mL)
    vegetable oil
  • 2 Tbsp.
    (30 mL)
    white vinegar
  • 1 tsp.
    (5 mL)
    prepared mustard
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  • 1/2 tsp.
    (2 mL)
    dried tarragon

  • To taste Salt and pepper
Imprimer ma sélection

Preparation

Put grated celeriac and carrots in a salad bowl, sprinkle with lemon juice and mix.

Add diced apples and raisins, mix again.

Mix all dressing ingredients with the mustard and pour over the salad.

Source : Metro

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Gluten-free recipes

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Lactose-free recipes

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