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Salmon Burgers with pancetta and orange fennel coleslaw https://www.metro.ca/userfiles/image/recipes/burgers-saumon-pancetta-salade-choux-fenouil-orange-11306.jpg PT20M PT15M PT35M
In a small bowl, mix together all the orange fennel coleslaw ingredients and let marinate while you are preparing the salmon patties.In a large bowl, combine the salmon patty ingredients and stir until the texture is smooth. Form 4 patties.On a non-stick baking sheet over high heat on the BBQ grill, sear the salmon patties for around 4-5 minutes on each side., or until cooked through. Toast the Fantino & Mondello original pancetta slices and the burger buns.Assemble the burgers by spreading the mayonnaise on the buns and topping with a salmon patty, one slice of Fantino & Mondello original pancetta and fennel coleslaw.Source: Fantino & Mondello
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ingredients for the orange fennel coleslaw: 2 cups (500 ml) fennel sliced thinly with a mandolin 1 tablespoon (15 ml) olive oil 1 tablespoon (15 ml) white balsamic vinegar orange juice from one orange zest of 1 orange To taste salt and pepper ingredients or the salmon patties: 20 oz (575 g) chopped salmon 1 eggs 2 green onion chopped 1 tablespoon (15 ml) dry mustard 1 tablespoon (30 ml) mayonnaise 1/4 cup (60 ml) breadcrumbs 1 pinch cayenne pepper To taste salt and pepper Other ingredients 4 Fantino & Mondello's original pancetta 4 burger buns
Salmon Burgers with pancetta and orange fennel coleslaw

Salmon Burgers with pancetta and orange fennel coleslaw

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4
Main course
0:20
Preparation
0:15
COOKING
0:35
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection

  • ingredients for the orange fennel coleslaw:
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    PUMPKINS AND GOURDS VARNISHED BAG

    PUMPKINS AND GOURDS VARNISHED BAG

    2 for $10.00

    ASSORTED COLOURS AND VARIETIES OR $5.99 ea.


  • 2 cups
    (500 ml)
    fennel sliced thinly with a mandolin
  • 1 tablespoon
    (15 ml)
    olive oil
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    SAVE $3.00
    BERTOLLI OLIVE OIL

    BERTOLLI OLIVE OIL

    $7.99 ea.

    750 ml - 1 L SELECTED VARIETIES


  • 1 tablespoon
    (15 ml)
    white balsamic vinegar

  • orange juice from one orange
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    SAVE $1.50
    IRRESISTIBLES REFRIGERATED JUICE OR SMOOTHIES

    IRRESISTIBLES REFRIGERATED JUICE OR SMOOTHIES

    $2.99 ea.

    1.54 - 1.65 L, SELECTED VARIETIES


    SAVE $1.50, 30 BONUS Reward Miles when you buy 2
    SIMPLY REFRIGERATED JUICE

    SIMPLY REFRIGERATED JUICE

    $5.49 ea.

    2.63 L

    30 AIR MILES® Bonus Miles when buying 2



  • zest of 1 orange
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    SELECTION BAKING POWDER

    SELECTION BAKING POWDER

    $3.99 ea.

    450 g OR CLUB HOUSE VANILLA EXTRACT 43 ml OR SMUCKER'S SUNDAE SYRUP SELECTED SIZES, SELECTED VARIETIES


  • To taste
    salt and pepper

  • ingredients or the salmon patties:
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    PUMPKINS AND GOURDS VARNISHED BAG

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    ASSORTED COLOURS AND VARIETIES OR $5.99 ea.


  • 20 oz
    (575 g)
    chopped salmon
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    FRESH COHO SALMON FILLETS

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    $9.99 /lb or ea.

    FAMILY PACK, MIN 900 g, 9.99/lb, 2.21/100 g COOKED SHRIMP 41/50 SIZE, FROZEN, 500 g COOKED CANADIAN LOBSTER FROZEN, 375 g, 9.99 EA.


    CEDAR BAY PLANKED SALMON

    CEDAR BAY PLANKED SALMON

    $7.99 ea.

    FROZEN, 200 - 226 g SELECTED VARIETIES


    DOM INTERNATIONAL ATLANTIC SMOKED SALMON

    DOM INTERNATIONAL ATLANTIC SMOKED SALMON

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    FROZEN, 200 g


    FRESH ATLANTIC SALMON WITH ASPARAGUS & GARLIC BUTTER

    FRESH ATLANTIC SALMON WITH ASPARAGUS & GARLIC BUTTER

    $11.99 /lb

    2.65/100 g


    FRESH ATLANTIC SALMON PINWHEELS

    FRESH ATLANTIC SALMON PINWHEELS

    $5.99 ea.

    170 G SELECTED VARIETIES


    FRESH ATLANTIC SALMON TOURNEDOS

    FRESH ATLANTIC SALMON TOURNEDOS

    $11.99 /lb

    2.65/100 g SELECTED VARIETIES


  • 1
    eggs
  • 2
    green onion chopped
  • 1 tablespoon
    (15 ml)
    dry mustard
  • 1 tablespoon
    (30 ml)
    mayonnaise
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    SIR KENSINGTON'S MAYONNAISE

    SIR KENSINGTON'S MAYONNAISE

    $7.49 ea.

    295 ml SELECTED VARIETIES


  • 1/4 cup
    (60 ml)
    breadcrumbs
  • 1 pinch
    cayenne pepper
  • To taste
    salt and pepper

  • Other ingredients
    You might like:

    Flyer Deal  (1)
    PUMPKINS AND GOURDS VARNISHED BAG

    PUMPKINS AND GOURDS VARNISHED BAG

    2 for $10.00

    ASSORTED COLOURS AND VARIETIES OR $5.99 ea.


  • 4
    Fantino & Mondello's original pancetta
  • 4
    burger buns
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    VILLAGGIO BREADS, BUNS, TORTILLAS OR IRRESISTIBLES NAAN

    2 for $5.00

    SELECTED VARIETIES, SELECTED SIZES


Imprimer ma sélection

Preparation

In a small bowl, mix together all the orange fennel coleslaw ingredients and let marinate while you are preparing the salmon patties.

In a large bowl, combine the salmon patty ingredients and stir until the texture is smooth. Form 4 patties.

On a non-stick baking sheet over high heat on the BBQ grill, sear the salmon patties for around 4-5 minutes on each side., or until cooked through. Toast the Fantino & Mondello original pancetta slices and the burger buns.

Assemble the burgers by spreading the mayonnaise on the buns and topping with a salmon patty, one slice of Fantino & Mondello original pancetta and fennel coleslaw.

Source: Fantino & Mondello

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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