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Salmon Italian Sandwich https://www.metro.ca/userfiles/image/recipes/Sandwich-italien-saumon-6.jpg PT15M PT15M PT30M
Drain salmon.In a mixing bowl, combine capers, green pepper, chive, lemon juice, mayonnaise, salt and pepper.Spread preparation into bread; place pineapple slices.
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1 can (170 g) salmon skin and bone removed 2 Tbsp. (30 mL) capers 1/4 cup (60 mL) green pepper chopped 1 Tbsp. (15 mL) chive chopped 1 Tbsp. (15 mL) lemon juice 1 Tbsp. (15 mL) mayonnaise salt and pepper to taste 2 italian sandwich bread 2 slices of pineapple, cut in halves
Salmon Italian Sandwich

Salmon Italian Sandwich

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  • Lactose-free
2
portions
0:15
Preparation
0:15
COOKING
0:30
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 1 can
    (170 g)
    salmon skin and bone removed
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    SKIN ON OR SKINLESS 113 g


  • 2 Tbsp.
    (30 mL)
    capers
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  • 1/4 cup
    (60 mL)
    green pepper chopped
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  • 1 Tbsp.
    (15 mL)
    chive chopped
  • 1 Tbsp.
    (15 mL)
    lemon juice
  • 1 Tbsp.
    (15 mL)
    mayonnaise

  • salt and pepper to taste
  • 2
    italian sandwich bread
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    450 g


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  • 2
    slices of pineapple, cut in halves
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Imprimer ma sélection

Preparation

Drain salmon.

In a mixing bowl, combine capers, green pepper, chive, lemon juice, mayonnaise, salt and pepper.

Spread preparation into bread; place pineapple slices.

Source : Clover Leaf

Legal Notice

Lactose-free recipes

Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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