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Scandinavian Herring https://www.metro.ca/userfiles/image/recipes/Harengs-scandinave-3066.jpg PT20M PT00M PT20M
Arrange sliced cucumbers, diced beets, herring and hardboiled eggs attractively on a platter. In a small bowl, mix cream, vinegar, dill, salt and pepper together. Ladle a little sauce over herring and vegetables. Set out remaining sauce in a sauce boat.
10
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2 cucumbers sliced 3 beets cooked, peeled and diced 10 oz (280 g) smoked herring fillets cut up 8 eggs hardboiled, cut in two
Scandinavian Herring

Scandinavian Herring

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  • Gluten-free
10
servings
0:20
Preparation
0:00
COOKING
0:20
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    cucumbers sliced
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  • 3
    beets cooked, peeled and diced
  • 10 oz
    (280 g)
    smoked herring fillets cut up
  • 8
    eggs hardboiled, cut in two
  • sauce:


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  • 3/4 cup
    (190 mL)
    whipping cream
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  • 2 Tbsp.
    (30 mL)
    white vinegar
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    250 ml SELECTED VARIETIES

  • 2 tsp.
    (10 mL)
    dried dill

  • Salt and freshly ground pepper to taste
Imprimer ma sélection

Preparation

Arrange sliced cucumbers, diced beets, herring and hardboiled eggs attractively on a platter.

In a small bowl, mix cream, vinegar, dill, salt and pepper together.

Ladle a little sauce over herring and vegetables.

Set out remaining sauce in a sauce boat.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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