370 ml SELECTED VARIETIES
262 - 408 g PRODUCT OF U.S.A. SELECTED VARIETIES
2 lb PRODUCT OF SPAIN OR U.S.A. CLEMENTINES 2 lb PRODUCT OF MOROCCO
4 for $5.00
375 ml SELECTED VARIETIES
Beat cream cheese and milk until smooth.
Stir in shrimp, lemon juice, dill weed and salt.
Fill cavity of each pear half with shrimp and cream cheese mixture
Refrigerate 20 minutes.
Set pear halves on lettuce leaves and garnish with a lemon wedge and stuffed olives.
Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.
Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.
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