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Pear and Blue Cheese Salad https://www.metro.ca/userfiles/image/recipes/salade-de-poires-au-fromage-bleu-10137.jpg PT10M PT00M PT10M
Halve and core 4 pears.Brush cut surfaces with 1 tbsp (15 mL) lemon juice.Combine ¼-cup (60 mL) mayonnaise, 1 Tbsp. (15 mL) milk, ½-cup (125 mL) diced celery and 3 Tbsp. (60 mL) crumbled Blue cheese.Spoon over pears.Serve each pear half on a bed of lettuce leaves.
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4 pear 1 Tbsp. (15 mL) lemon juice 1/4 cup (60 mL) mayonnaise 1 Tbsp. (15 mL) milk 1/2 cup (125 mL) celery, diced 3 Tbsp. (45 mL) crumbled Blue cheese lettuce
Pear and Blue Cheese Salad

Pear and Blue Cheese Salad

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Ingredients

Imprimer ma sélection
  • 4
    pear
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    $9.99 ea.

    CASE PRODUCT OF ITALY


    GALA APPLES

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    $0.99 /lb

    PRODUCT OF ONTARIO CANADA EXTRA FANCY GRADE BARTLETT OR BOSC PEARS PRODUCT OF WASHINGTON, U.S.A. EXTRA FANCY GRADE SEEDLESS NAVEL ORANGES PRODUCT OF SOUTH AFRICA OR SPAIN 2.18/kg


  • 1 Tbsp.
    (15 mL)
    lemon juice
  • 1/4 cup
    (60 mL)
    mayonnaise
  • 1 Tbsp.
    (15 mL)
    milk
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    LACTANTIA PURFILTRE

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    1%, 2% OR SKIM (HOMO: $5.99) OR LACTOSE FREE MILK 2 L SELECTED VARIETIES


  • 1/2 cup
    (125 mL)
    celery, diced
  • 3 Tbsp.
    (45 mL)
    crumbled Blue cheese
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  • lettuce
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    $2.49 ea. or /lb

    PRODUCT OF MEXICO, NO. 1 GRADE OR PRODUCT OF PERU, NO. 1 GRADE, $2.49/LB, $5.49/ kg AVOCADOS 5 PK, PRODUCT OF MEXICO, $2.49 EA. LEMONS 2 lb, PRODUCT OF MEXICO, $2.49 EA. ATTITUDE SALADS 128 - 142 g, PRODUCT OF U.S.A., SELECTED VARIETIES, $2.49 EA.


Imprimer ma sélection

Preparation

Halve and core 4 pears.

Brush cut surfaces with 1 tbsp (15 mL) lemon juice.

Combine ¼-cup (60 mL) mayonnaise, 1 Tbsp. (15 mL) milk, ½-cup (125 mL) diced celery and 3 Tbsp. (60 mL) crumbled Blue cheese.

Spoon over pears.

Serve each pear half on a bed of lettuce leaves.

Source : Foodland Ontario

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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