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Spinach Salad with Orange Quarters and Gruyère https://www.metro.ca/userfiles/image/recipes/Salade-epinards-quartiers-orange-gruyere-1619.jpg PT15M PT00M PT15M
Peel the oranges, quarter and set aside. In a salad bowl, mix the mushrooms and spinach leaves. Add the salad dressing. Add orange quarters and spinkle with gruyère. Just before serving, toss lightly.
2
2 oranges 1/2 cup mushrooms, sliced 1 cup spinach leaves, washed and shredded Adequate amount Dijonnaise salad dressing 1/2 cup (125 mL) grated Gruyère
Spinach Salad with Orange Quarters and Gruyère

Spinach Salad with Orange Quarters and Gruyère

Rate this recipe
2 Votes
2
servings
0:15
Preparation
0:00
COOKING
0:15
TOTAL TIME

Imprimer ma sélection
Imprimer ma sélection

Ingredients

  • 2
    oranges
  • 1/2 cup
    mushrooms, sliced
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    227 g PRODUCT OF ONTARIO

  • 1 cup
    spinach leaves, washed and shredded
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    ATTITUDE SALADS

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    128 - 142 g PRODUCT OF U.S.A. SELECTED VARIETIES


  • Adequate amount Dijonnaise salad dressing
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    SAVE UP TO $1.20
    HEINZE KETCHUP, HELLMANN'S MAYONNAISE OR MCDONALD'S SAUCE

    HEINZE KETCHUP, HELLMANN'S MAYONNAISE OR MCDONALD'S SAUCE

    $3.49 ea.

    SELECTED SIZES SELECTED VARIETIES

  • 1/2 cup
    (125 mL)
    grated Gruyère
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    DELI CUT, 4.41/100 g

Imprimer ma sélection

Preparation

Peel the oranges, quarter and set aside.

In a salad bowl, mix the mushrooms and spinach leaves.

Add the salad dressing.

Add orange quarters and spinkle with gruyère.

Just before serving, toss lightly.

Source : Les fruits soleil

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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