Skip to content

Important

For a better browsing experience, this site has been optimized for Chrome on your device.

Ok
Stuffed potatoes Caesar https://www.metro.ca/userfiles/image/recipes/pommes-terre-farcies-cesar-5378.jpg PT10M PT18M PT28M
Preheat oven to 425°F (220°C). Wash potatoes and pierce several times with a fork. Microwave on maximum, turning potatoes over half-way through. Bake for an additional 10 minutes or until tender. Cut a thin slice off the top of the potatoes and scoop out the flesh. In a bowl, mash the scooped flesh together with the garlic, sour cream, cheese, mustard, anchovy paste and pepper. Spoon mixture into baked shells and sprinkle with Parmesan. Broil 2 -3 minutes until golden brown. Sprinkle with green onion.
4
4 4 5 3
4-5 baking small potatoes 2 garlic cloves, crushed 1/3 cup (80 mL) sour cream or plain yogurt grated cheddar or other cheese to taste 1/2 tsp. (2 mL) Dijon mustard 1/2 tsp. (2 mL) anchovy paste 1/2 tsp. (2 mL) pepper 1/4 cup (60 mL) grated parmesan 1 green onion, chopped
Stuffed potatoes Caesar

Stuffed potatoes Caesar

Rate this recipe
4 Votes
  • Gluten-free
4
servings
0:10
Preparation
0:18
COOKING
0:28
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 4-5
    baking small potatoes
    You might like:

    Flyer Deal  (1)
    CAULIFLOWER PRODUCT OF CANADA, CANADA NO. 1 GRADE MINI CUCUMBERS 907 G, PRODUCT OF ONTARIO, CANADA NO. 1 GRADE THE LITTLE POTATO COMPANY FRESH CREAMER POTATO KITS 454 G , PRODUCT OF U.S.A.

    CAULIFLOWER PRODUCT OF CANADA, CANADA NO. 1 GRADE MINI CUCUMBERS 907 G, PRODUCT OF ONTARIO, CANADA NO. 1 GRADE THE LITTLE POTATO COMPANY FRESH CREAMER POTATO KITS 454 G , PRODUCT OF U.S.A.

    $2.49 ea.

    SELECTED VARIETIES


  • 2
    garlic cloves, crushed
    You might like:

    Flyer Deal  (1)
    ORGANIC GARLIC

    ORGANIC GARLIC

    $2.49 ea.

    85 g PRODUCT OF ARGENTINA


  • 1/3 cup
    (80 mL)
    sour cream or plain yogurt
    You might like:

    Flyer Deals  (5)
    30 BONUS Reward Miles when you buy 3
    DANONE OÏKOS 4 X 95 - 100 G OR ACTIVIA YOGOURT 650 G

    DANONE OÏKOS 4 X 95 - 100 G OR ACTIVIA YOGOURT 650 G

    $3.49 ea.

    SELECTED VARIETIES

    30 AIR MILES® Bonus Miles when buying 3


    SAVE $1.00
    DANONE ACTIVIA 12 X 100 G, OÏKOS GREEK YOGOURT 750 G OR DANACTIVE OR ACTIVIA DRINKABLE YOGOURT 8 X 93 ML

    DANONE ACTIVIA 12 X 100 G, OÏKOS GREEK YOGOURT 750 G OR DANACTIVE OR ACTIVIA DRINKABLE YOGOURT 8 X 93 ML

    $4.99 ea.

    SELECTED VARIETIES

    30 AIR MILES® Bonus Miles when buying 3


    SAVE $2.50
    IÖGO 12 - 16 X 95 - 100 G OR RIVIERA YOGOURT 650 - 750 G

    IÖGO 12 - 16 X 95 - 100 G OR RIVIERA YOGOURT 650 - 750 G

    $3.99 ea.

    SELECTED VARIETIES


    YOP DRINKABLE YOGOURT

    YOP DRINKABLE YOGOURT

    3 for $3.00

    200 ml SELECTED VARIETIES OR 1.29 EA.


    LIBERTÉ YOGOURT

    LIBERTÉ YOGOURT

    2 for $7.00

    2 x 130 g 4 x 100 g 500 g SELECTED VARIETIES



  • grated cheddar or other cheese to taste
    You might like:

    Flyer Deals  (3)
    IRRESISTIBLES ARTISAN SLICED MEAT OR IRRESISTIBLES SLICED CHEESE

    IRRESISTIBLES ARTISAN SLICED MEAT OR IRRESISTIBLES SLICED CHEESE

    2 for $10.00

    160 - 200 g SELECTED VARIETIES


    CASTELLO TICKLER AGED CHEDDAR CHEESE

    CASTELLO TICKLER AGED CHEDDAR CHEESE

    $12.99 /lb

    DELI CUT, 2.86/100 g


    BOTHWELL CHEESE

    BOTHWELL CHEESE

    2 for $10.00

    170 g SELECTED VARIETIES


  • 1/2 tsp.
    (2 mL)
    Dijon mustard
  • 1/2 tsp.
    (2 mL)
    anchovy paste
  • 1/2 tsp.
    (2 mL)
    pepper
  • 1/4 cup
    (60 mL)
    grated parmesan
  • 1
    green onion, chopped
Imprimer ma sélection

Preparation

Preheat oven to 425°F (220°C).

Wash potatoes and pierce several times with a fork.

Microwave on maximum, turning potatoes over half-way through.

Bake for an additional 10 minutes or until tender.

Cut a thin slice off the top of the potatoes and scoop out the flesh.

In a bowl, mash the scooped flesh together with the garlic, sour cream, cheese, mustard, anchovy paste and pepper.

Spoon mixture into baked shells and sprinkle with Parmesan.

Broil 2 -3 minutes until golden brown.

Sprinkle with green onion.

Source : Metro

Legal Notice

Gluten-free recipes

Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products.

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

Error

Sorry, an error has occurred. Please refresh the page.

Error

Sorry, an error has occurred. Please refresh the page.