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Sunny Kaiser Rolls https://www.metro.ca/userfiles/image/recipes/Pain-Kaiser-gout-soleil-1110.jpg PT15M PT04M PT19M
Preheat the barbecue to medium.Slice the rolls in half and spread each half with Dijon mustard.Place ham, cheese, dried tomatoes and asparagus on each half.Put on a sheet of aluminium foil and cook covered 2 to 3 minutes.Continue cooking uncovered about 1 minute.Sprinkle with toasted sesame seeds.Serve with turkey spinach salad
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2 whole-wheat kaiser rolls 3 Tbsp. (45 mL) Dijon mustard 1/4 lb (115 g) sliced ham 1/4 lb (115 g) sliced swiss cheese 2 dried tomatoes, chopped 4 fresh cooked or canned asparagus Toasted sesame seeds to taste
Sunny Kaiser Rolls

Sunny Kaiser Rolls

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4
servings
0:15
Preparation
0:04
COOKING
0:19
TOTAL TIME

Imprimer ma sélection

Ingredients

Imprimer ma sélection
  • 2
    whole-wheat kaiser rolls
  • 3 Tbsp.
    (45 mL)
    Dijon mustard
  • 1/4 lb
    (115 g)
    sliced ham
  • 1/4 lb
    (115 g)
    sliced swiss cheese
  • 2
    dried tomatoes, chopped
  • 4
    fresh cooked or canned asparagus

  • Toasted sesame seeds to taste
Imprimer ma sélection

Preparation

Preheat the barbecue to medium.

Slice the rolls in half and spread each half with Dijon mustard.

Place ham, cheese, dried tomatoes and asparagus on each half.

Put on a sheet of aluminium foil and cook covered 2 to 3 minutes.

Continue cooking uncovered about 1 minute.

Sprinkle with toasted sesame seeds.

Serve with turkey spinach salad

Source : Metro

Legal Notice

Metro Richelieu inc. , its affiliated companies and affiliates are not responsible for any circumstance that should come up when using the suggested recipes. Each person using this site must check that each of the ingredients is allowed in his/her diet and is not part of his/her restricted foods.

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